Antico Molino Napoli Antimo Caputo Chef's Flour 2.2 LB Italian Double Zero 00 Soft Wheat for Pizza Dough, Bread, Pasta

Description

🌟 Flour Power: Unleash Your Inner Chef!

Antico Molino Napoli Antimo Caputo Chef's Flour is a premium Italian Double Zero 00 soft wheat flour, specifically designed for creating exceptional pizza dough, bread, and pasta. With a weight of 2.2 LB (997.9 g) and packaged to maintain freshness, this additive-free flour ensures a pure baking experience. Perfect for both home cooks and culinary professionals, it elevates your cooking game to new heights.