Description
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<h3 class="pdp-specs--para__title">Nutrition facts</h3>
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<th>Per100PortionType</th>
<td> Average Nutritional Value per 5g</td>
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<th>Energyinkcal</th>
<td> 27kcal</td>
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<th>Protein</th>
<td> 0.8g</td>
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<th>Carbohydrates</th>
<td> 6g</td>
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<th>Fat</th>
<td> 0.1g</td>
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<h3 class="pdp-specs--para__title">Nutrition</h3>
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Per 5g: Energy: 27 kcal, Protein: 0.8g, Carbohydrates: 6g, Fats: 0.1g.
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<h3 class="pdp-specs--para__title">Storage conditions</h3>
<p>Keep frozen and don't freeze after defrosting. Keep in refrigerator at +5°C for 24hrs. Keep in freezer at -18°C.</p>
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<h3 class="pdp-specs--para__title">Brand Message</h3>
<p>Al Islami guarantee: every product of AL Islami is produce according to the Islamic rules and to the highest standard of quality.</p>
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<h3 class="pdp-specs--para__title">cooking Guidelines</h3>
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Cut required amount of strawberries in half, arrange over cake. Boil 1/3 cup crushed strawberries with 1/3 cup of water in pan. Simmer for 2 minutes. Add a 2 teaspoon sugar & 1 1/3 teaspoon corn starch. Boil & stir till thick. Add to strawberries on cake.
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Fresh from farm. Fresh strawberries. No artificial preservatives. Test The best, ready to cook
