Product Description Slendier Bean spaghetti and fettuccine is made from organic bean flour and water. It is perfect for those who like traditional pasta, but want to reduce their carbohydrate and calorie intake. It is also packed with heart healthy fibre and protein, and cooks in only five minutes. Ingredients organic edamame bean flour, water P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Store in a cool dry place away from sunlight, protect from humidity Manufacturer Contact Information Louis Braillelaan 80, 2719 Ek Zoetermeer, The Netherlands, See more
P**E
Very good alternative
I find these a really good alternative to ordinary pasta because they taste good as well as being lower in carbs & calories. they are much more brittle than ordinary pasta so you have to be careful as they very easily breakup and go everywhere, they are ok once cooked, which only takes 4 minutes. They are quite expensive which is the only drawback.
C**G
Low carb tastes great slightly chewy pasta
It kind of reminds me of spinach pasta with a really good flavour. It cooks in normal pasta time in a normal pasta way. Particularly good covered in cheese sauce and cheese under the grill! High protein so pretty filling as well.
H**Y
Very nice low carb pasta
Very low carb and tastes good
C**T
Lovely
Excellent product, tastes lovely and half the Weight Watchers Smart points of Aldi edamame spaghetti, cheaper too!
S**.
Great pasta substitute
Better than pasta!
Trustpilot
3 weeks ago
2 days ago
