hi cody, it is carbon steel, and prone to rust.. they recommend a stainless steel version if you can find one as it does not rust as easily as the carbon steel version--hope this helps

What size burner would you use for this pan?

Hi Cheryl, Some of my ancestors were Albrechts. They came over to the U.S. with William Penn. Regarding the paella pan, I use it over an open fire. I added metal brackets on a metal fire pit to securely support the pan and build a fire that covers the bottom of this large pan evenly. When the fire is initially intense I cook the chicken turning it so that it doesn't burn and as the fire diminishes I add the additional ingredients and the paella rice. Once the rice is stirred-in no further stirring should be done. I also have a smaller pan that covers two burners on my gas stove. I normally light both burners and then regularly turn the pan to even out the heat when I make paella indoors. I think a large round barbecue grill would probably work ok but I would make a wood fire rather than use charcoal, for the authenticity. I fixed a large paella on Kentucky Derby day for about 25 people. Everyone enjoys watching the progress as ingredients are added and can't wait to dig in when it's ready. Bon appetite!

During my first use the pan warped. This made all the liquid flow to opposite sides. I was careful not to have the heat up to high. What is issue?

I used mine on top of my 22inch Weber grill . heat was over 600 degrees. But I always had food in pan. Never empty. Mine never warped...

how thick are these pans?

Thick enough that it doesn't bend, my guess would be 1/3 inch...minus a little..sturdy that when pan was fully cooked very heavy and had to use a strong person and could use 2 people.

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🍽️ Elevate your hosting game with the ultimate paella pan!

MASTER THE ART OF PAELLA - Traditional carbon steel ensures authentic flavor and perfect heat conduction every time.
FEED THE CROWD WITH STYLE - Spacious 24-inch diameter serves up to 16 guests—ideal for your next dinner party or networking brunch.
OVEN SAFE FOR CULINARY CREATIVITY - Versatile enough to go from stovetop to oven, expanding your gourmet possibilities.
BUILT TO LAST DESIGNED TO IMPRESS - Hammered bottom and robust steel handle with vibrant red finish combine durability with eye-catching flair.
EFFORTLESS MAINTENANCE TIMELESS PERFORMANCE - Simple care routine keeps your pan rust-free and ready to impress for years to come.

The Garcima 24-Inch Carbon Steel Paella Pan is a professional-grade cookware piece crafted from traditional carbon steel for rapid, even heating. Its hammered bottom enhances durability while the large 60cm size accommodates 9-16 servings, perfect for social gatherings. Featuring a stylish red steel handle and oven-safe design, this pan demands simple hand-wash care to maintain its rust-resistant surface and long-lasting performance.

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Color	Silver
Material	Carbon Steel
Item Weight	9.2 Pounds
Care Instructions	Hand Wash Only, Oven Safe
Is Dishwasher Safe	No
Assembly Required	No
Product Dimensions	66.04 x 66.04 x 5.72 cm; 4.17 kg
Package Weight	4.31 Kilograms
Batteries Required	No
Batteries Included	No

Garcima 24-Inch Carbon Steel Paella Pan, 60cm by Garcima

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