

🌟 Elevate your gluten-free game with Bob’s Red Mill White Rice Flour — where tradition meets trend!
Bob's Red Mill White Rice Flour is a premium, stone-ground gluten-free flour made from 100% white rice. Its fine, light texture enhances baked goods, sauces, and coatings, offering a clean, additive-free ingredient trusted by thousands. Perfect for health-conscious professionals seeking versatile, high-quality baking essentials.































































| ASIN | B07V1WDD3C |
| Allergen Information | Gluten |
| Brand | Bob's Red Mill |
| Customer Reviews | 4.8 4.8 out of 5 stars (1,463) |
| Date First Available | 11 June 2019 |
| Item model number | P101328 |
| Product Dimensions | 24.13 x 10.16 x 20.32 cm; 2.72 kg |
| Serving Recommendation | White rice flour can be used to bake cakes, cookies, dumplings, breads and more, as well as thicken sauces and coat fish and other proteins. |
| Special Feature | Gluten Free |
| Units | 1.00 Count |
| Weight | 27.9 kg |
D**V
I like it very much. I’m using it for baking sourdough bread. It prevents the bottom of my dough from burning.
J**H
I absolutely love this product, I used to have cream of rice but I was sick of all the added fortifications like iron, as a guy I try to avoid products with excessive amounts of iron. This product has one ingredient only, rice! It's part of my go-to meal before the gym, I do 1/4 or 1/2 cup rice flour, a banana and/or 1/2 cup frozen wild blueberries, 1tbsp peanut butter, dash of cinnamon, 1/4 tsp salt, and about 15g protein from unflavored whey protein isolate. Very nutritous and tasty meal.
T**N
This was a great deal for such a great brand. I use this type in my orange chicken recipe and it makes it extra crispy
J**C
I don't know what this is. It must be great because it's causing me a problem.
K**M
Great quality and gluten free. I used to make my own GF flour blend from the ATK GF cookbooks (recommend those)
Trustpilot
1 month ago
2 months ago