Description:
Our Tofu Press is a must-have for anyone seeking a convenient and efficient way to make homemade tofu. With its quality materials, adjustable design, drain hole and drip tray, easy-to-use design, and perfect size, this tofu press provides the perfect combination of convenience and efficiency. Make your own tofu with ease using this reliable and stylish tofu press.
How to Use:.
1. Soak the selected soybeans for at least 4 hours, use the soybean milk machine to make soybean milk, filter out the soybean residue, put the soybean milk in the pot and cool it to 80-90 constant degree (appropriate reheating when the temperature is low).
2. Evenly sprinkle the appropriate amount of white vinegar or inner fat powder, and rest for about 10-20 minutes after stirring the surfaces.
3, the tofu mold is covered with gauze, use a spoon to put bean flowers in it, cover the gauze. 4, turn the wrench to the appropriate position, pressure restriction for 1 hour to press out excess water.
Tips: The texture of tofu is related to pressing time and pressure. The longer the time or the greater the pressure, the firmer the tofu; On the contrary, the more tender.
Features:.
Tofu Press.
-Color: Silver.
-Material: 304 stainless steel + spring steel.
-Size: 16x12x9 cm/6.30x4.72x3.54 inch, can make 1kg tofu.

Note:
Manual measurement, please allow slight errors on size.
The colors may exist slight difference due to different screens.

Package Including
1 * Tofu Press

Cheese Press,Tofu Press, Stainless Steel Tofu Presses, Adjustable Paneer Maker with Drain Hole and Drip Tray, Cheese Press for Making 1kg Tofu

Description

Common Questions