Ice Cream Maker - Rechargeable & Compact Electric Ice Cream Machine for Gelato, Milkshakes & Sorbet,Double-Insulated Bowl,Easy to Clean,Perfect for 1-2 Servings,Black

Once you get the hang of this it's very easy to use. I keep the bass in the freezer so it's always ready to go. It makes enough for two people to have a small serving or one person to have enough that it kind of freezes the top of your mouth in the back of your throat but you don't care because it's so good! I happen to be vegan and what I found is the vegan pre-sweetened creamer (specifically the silk sweet and creamy almond creamer) makes an excellent ice cream base. I did start making up my own bases from vegan milk and played around using artificial sweetener and other things. But one day I was kind of lazy and thought why not try the coffee creamer? And it is a perfect base. I usually use it maybe tossing some coconut or tossing some nuts or maybe cocoa powder or whatever. But if you're vegan and you don't want to have to keep paying ridiculous prices for vegan ice cream, this might be the way to go. Especially if you can stock up on the creamer when it's buy one get one!

This is a perfect ice cream maker for 1-2 people. If used properly and the right ingredients are added, it makes exceptional ice cream or other frozen treats. I take it to the beach with me on vacation all the time as it is small and easy to pack. It charges quickly and is easy to clean. Just make sure you freeze the bowl long enough for it to do its job and you’ll be enjoying homemade ice cream in about 30 minutes. This is my travel ice cream maker as I use it mainly for myself (and a few others if they are lucky)!

I bought this for occasional use. Even though I purchased Nov. 2024, I have used it a handful of times. Like 4 times. This past time, the paddle refused to move after the contents froze in place as I was trying to get it to work. When I pulled the plug out, the USB, pulled right out of the plastic covering. Yes, not a regular plug, it's a USB. Piece of junk! Buyer Beware! Move on.

This little thing works! It’s just enough for 2 and each time we are pleasantly surprised. Made vanilla/choc chip cookie sandwiches and then orange, banana, chocolate, etc.Rocky Road is next! Fun and easy, especially for small spaces. We refreeze container after each batch and just leave it till we’re ready for another yummy creation.

This sometimes makes ice cream. More often than not I find that it mostly makes a mess. The first huge flaw is the lack of an opening to pour in the liquid or drop in mix-ins toward the end of the cycle.the second major problem is that hitting the "sweet spot" for temperatures is almost impossible. Removing the mix from the refrigerator and putting it in the tub and starting it usually ends with it frozen to the sides so the machine can't turn. Let either or both sit for five minutes before beginning leads to something that doesn't freeze.Third is the difficulty getting the ice cream out. With a tub that only handles at most a cup and a half, having most of it stuck to beaters is incredibly annoying, and then the rest has to be scraped off the sides of the tub. A used credit card is good for that because metal scratches and silicon isn't strong enough.The three good batches were fine, but it is so annoying that I find I never use it and end up with it obstructing the freezer so I can have ice cream "just in case." Obviously, others have had better experiences, but I wouldn't buy it again.

This is a fun machine, but doesn't really allow you to make more than one scoop and with that the ice cream is not that firm. I recommend use by someone who would only want to make a single serving or two small servings at a time.

Such an easy way of make delicious ice cream! The maker is so small it’s easy to store. The parts are also dishwasher safe. I use it at least once a week and have yet to have any ingredients jam the ice cream maker.

Took me a lil bit to figure this one out .But it works very well .Make sure your machine is fully charged before using.Make sure your ice cream batter is coldand ice cream maker bowl is frozen for Atleast 12 hours.Do not, I repeat.. do not fill it all the way to the top.Only fill it half way.Once done immediately add it to your container and put in freezer.It works well everytime.This is perfect for 1-2 people.It Makes about a small 14oz tub of icecreamEasy to store, clean, and doesn’t take up a lot of space in the freezer.