This pretty, frilly little Scottish hamper houses a fantastic little collection of Scottish sweet treats and flavours. Finely selected, the ‘Bonnie Scotland’ hamper showcases some of the finer flavours of the country to enjoy on a day off, holiday or Sunday morning. Homemade from her kitchen in Angus, we have a fantastic preserve from Sarah Gray: smooth, gorgeous Lemon Curd. It’s the ideal appetizer to classic, proper Scottish Crowdie Cheese, perfectly made to spread on a tasty Crumbly Oatcake. To finish, there’s a bar of handmade, award-winning Ochil Fudge, with a sip of Sparkling Elderflower Drink to follow each and every bite.
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