Description
🌟 Elevate your baking game with ancient grains!
- PURE NATURAL - Always non-GMO, ensuring you get the purest form of flour.
- VERSATILE USAGE - Perfect for pastries, cakes, and cookies—just substitute one-for-one!
- DIGESTIVE DELIGHT - Easier to digest, making it a great alternative for those with wheat sensitivities.
- NUTRITIONAL POWERHOUSE - Packed with 30% more protein and 65% more amino acids than modern wheat.
- HEALTH CONSCIOUS CHOICE - Low in fat and cholesterol-free, making it a smart addition to your pantry.
GRAIN BRAIN Organic White Kamut Flour is a premium all-purpose flour made from Khorosan wheat, known for its high nutritional value, including 30% more protein and 65% more amino acids than modern wheat. This non-GMO flour is easy to digest and can be used in a variety of baking applications, making it a healthy and versatile choice for any kitchen.
