10 inch Two-Sided Sashimi Slicer - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Made in Japan, G-47

Description

🔪 Slice Like a Samurai: Precision Meets Art in Every Cut

The Global 10-inch Two-Sided Sashimi Slicer is a lightweight, razor-sharp Japanese knife crafted from high-tech molybdenum/vanadium stainless steel. Featuring a dual-edged 12.5° blade with a unique hammered finish for non-stick slicing, it offers ergonomic comfort with a dimpled stainless steel handle inspired by the 7 Samurai codes. Perfectly balanced with injected sand for precision control, this slicer is designed for both right- and left-handed chefs and backed by a lifetime warranty, making it a professional-grade essential for sushi and sashimi enthusiasts.