Victorinox 6.7706.L114 Swiss Classic Paring Knife for Cutting and Preparing Fruit and Vegetables Straight Blade in Green, 3.9 inches

This is an excellent knife for the price. It's very sharp and I use a sharpener to keep it that way. It's small and lightweight so is best for soft fruits and vegetables.

The media could not be loaded. Simple, sharp, comfortable, easy to clean and inexpensive. You will find yourself using it all the time. Paring knives don't have to be elaborate, just comfortable and easy to use. At this price point it's a no brainer.

Excellent tool, sharp and precise for my kitchen needs. Used primarily on vegetables and fruits, the knife offers great control and precise cutting.

When I was younger I worked as a cutter in a leather craftery and learned more than I needed to know about the importance of knife sharpness. Sharp knives are safer too because they do what you expect. These are great knives. Very sharp. Can cut a tomato without squishing. I eat a lot of salads and vegetable soups and these are perfect for cutting all veggies. Cheap enough so that when they get dull after a year or two of daily use, you can just replace them. I find this so much better than my high-end German steel knives that are a real pain to properly sharpen. Highly recommend.

usual Victornox quality. real handy size

Always had good luck with these knives. Not made in China is one good thing. And they stay sharp for a long time.

I have 4 different Victorinox knives. They are "the sharpest knives in the drawer." Must haves. Swiss made, excellent quality.

I have several of these knives. They are great tools! Very sharp and easy to handle.