🔪 Slice into Excellence with Every Cut!
The HONMAMON New Chef's Knife (Gyuto) is a 210mm high-carbon Aogami steel knife, expertly crafted in Japan. Weighing just 159g, it features a double bevel design for versatile use by all chefs. The walnut handle, handmade by skilled Tosa craftsmen, offers both beauty and comfort, making it a must-have for culinary enthusiasts.
Handle Material | Alloy Steel |
Is the item dishwasher safe? | No |
Blade Material | High Carbon Steel |
Item Weight | 0.35 Pounds |
Item Length | 14.4 Inches |
BladeLength | 210 Millimeters |
Blade Color | Black |
Color | Black |
Construction Type | Forged |
BladeType | Plain |
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