🍫 Bake it till you make it! Perfect brownies await!
The AILELAN FDA Approved 18-Lattice Non Stick Carbon Steel Brownie Pan is designed for the modern baker, featuring a high-carbon steel construction that ensures even heat distribution and a non-stick surface for easy release. With the ability to create 18 perfectly portioned brownies at once, this pan is ideal for gatherings and celebrations. Its FDA-approved materials guarantee safety, while the pan's oven-safe capability up to 500°F makes it versatile for various baking needs.
Upper Temperature Range | 500 Degrees Fahrenheit |
Is Oven Safe | Yes |
Occasion | Birthday |
Shape | Rectangular |
Colour | Rose Gold |
Special Feature | Freezer safe, Oven-safe |
Is the item dishwasher safe? | No |
Enclosure Material | Stainless Steel |
Product Care Instructions | Dishwasher Safe |
Item Weight | 1.54 Pounds |
OutputCapacity | 18 Cups |
A**R
Top quality
The quality is excellent.Great value ,easy to clean,and makes perfect brownies.
T**
Excellent!
First time brownie maker..saw this pan on a warehouse sale and I'm very glad I bought it!Greased the pan and the divider with PAM spray and used the parchment paper for easy lifting too.Put the divider in after put in the batter. Fit was perfect. Finished baking on the right time according to the recipe.Took the divider off very easily after letting the cake cool down only for 10min. Brownies were all baked perfectly and had crunchy sides for every piece.Very easy to use and clean and I'm very happy this pan made my job easy.
L**Z
Muy bueno
Excelente
D**S
Love the cutter with this
Love the cutter on this. So quick & handy. Great buy
S**N
A unique find that was versatile.
My mom used to make a Christmas cake with a bunch of rum and brandy. I wanted it lasted year. She said that back in Sri Lanka there was a special press cutter that cuts the cake into pieces so you could individually wrap it. She said the one she had brought to Canada 30 years ago didn’t last long. So I came across this on Amazon. And last Christmas she made a batch of her Christmas cake. It was easy all we had to do was put a layer of marzipan icing and cut into squares. We made over 60 squares. We ended up giving them away as presents too. It was easy to clean and store once we were done. We did not bake the cake in this pan. The baking process is temperamental and we used different pans. We took the cake out and let it soak in more alcohol and jam then transferred the cake to the brownie pan. Regardless the process requires us to use a different pan than the one we actually baked the cake in. So this brownie pan with the cutter was perfect!
Trustpilot
2 months ago
3 weeks ago