Cream of Buckwheat Gluten Free Hot Cereal, 13-Ounce (Pack of 3)

It's fairly easy to make on a stove top, and probably easier in a microwave. It has a nice, pleasant creamy texture. This cream of buckwheat does not have the distinct flavor that comes with toasted buckwheat. The flavor is more like cream of wheat, but probably has an even smoother texture. I have mixed it with oats and almond milk and microwaved this mix. It gives the oats a creamy aspect.

Like this a lot. I get so tired of the same old breakfast stuff and gave this a try. It's a very good kind of different from oatmeal or cream of rice. Nice nutty flavor that's nutritious and filling.

I had taken the ALCAT blood test identifying food intolerances and am not supposed to eat rice, wheat, oats, etc. Cream of buckwheat was approved. It has almost no taste on its own, but you can flavor it up with raisins and brown sugar like you do oatmeal, or maybe butter and cheese like grits and it's definitely eatable. Of course, with all things "healthy" one little box costs about 4 times a big bag of white rice, but if taking care of your body is a priority, then this is something you can use in your diet.

Yummy, easy to prepare

As with others, there is some leakage of product (about a tablespoon total). Truly no big deal! When you buy these in stores, the product is just in a carboard box. So there is some gap in the bottom of the boxes even at the stores. This was a 3-pack, shipped inside a SEALED plastic bag. So if some product leaks that should be understood and it was totally acceptable to me. Great cereal, that I have been eating for years (and I am gluten--intolerant and CAN eat this stuff!). GREAT bargain for the money!

Hmmm...says gluten free but I am wondering if they are actually testing that/if there is a chance of cross contamination...as my lo reacts. Could also be a buckwheat allergy I suppose. As for taste, it is like any other buckwheat cereal. Makes a good costs effective breakfast, especially cooked with fruit. Great alternative to oatmeal.

If you're on a grain-free gluten-free diet and you haven't looked into Buckwheat, you should. Taste is very good -- You can treat it just like cream of wheat or grits. Top it with butter, maple syrup, green chili, fruit, anything you like. If you miss cream of wheat, you'll love this healthy doppelganger substitute. We are paleo and our systems love buckwheat.

Pocono's cream of buckwheat provides people with Celiac Disease a delicious and healthy alternative hot cereal.