HealthyHive Yeast - Dry, Instant and Active (400 Grams)

We have been using it for baking bread at home and find it good quality.

Choosing a good yeast itself is a huge task as every yeast has different flavour, taste and potency. This one is very high in every aspect. So for those people, who do not like the rich taste of yeast should refrain themselves from choosing this one. I tried baking with this yeast, and I was amazed by the potency and the result. It is that good in potency. It gives a great rise to your dough. The second rise is also incredible. However, the taste and smell of the yeast was overpowering the other flavours. Then I decided to reduce the quantity. Half TSP of this yeast or lesser gave me the same result in baking. We should always 'know our yeast' before baking. Think carefully before choosing this one. Potency is its quality. One more thing, it is always better to proof the yeast, which is basically the test of your yeast. Although, its an instant yeast, but proofing wont do any harm.

Yeast is working good and manufacturing date is may 2024

The quality of this yeast is top grade. I have been purchasing yeast from this brand for one year now. The quality was same / consistent always. So far, I have used this yeast for baking / making several items including bread, pizza base, doughnuts, Cinnabon rolls, etc.Yeast is a living thing and is killed off at high temperatures, around 140 degrees F. This is especially important to remember when you're rehydrating active dry yeast (Thought this is Instant Dry Yeast, which can be used directly, it is advisable to activate it beforehand for best results). The water should be lukewarm, 105 degrees F to 115 degrees F, something you can comfortably wash your hands in.Tip while baking bread:The optimal temperature for yeast growth is 80 degrees F to 90 degrees F, so place your rising bread on top of your fridge or beside a wood stove where it can generally get to this temperature.Coming to the negative reviews for this product, most of the buyers / reviewers are definitely novice. Yeast needs to be seal locked and stored in a cool place for maintaining the quality. The packaging lives up to the mark and if preserved properly, it should definitely work for 18 months (as mentioned behind the packet).Overall, this is the best yeast (In India) I've come across. The seller just launched a 100 grams pack at a very economical rate (considering the hefty amazon delivery charges). It is definitely better than shelling a lot more for brands selling at double the price and low-grade yeast.PS: I'm sharing the pictures of my last purchase (100 grams variant). It's smaller than shown in the picture, however, the quantity and quality is perfect.

Good but the products was near expiry

The product is good and value for money

I'm so satisfied with this dry yeast. I have bought dry yeast from local market, supermarket and online so many times. None of them were so amazing as this one. Just look at the dough. It's so fluffy and smooth. Yeast fermented so perfectly. I'm so happy. I made pizza. It just taste amazing and texture us just perfect. I really recommend it to everyone. You should just go for it.

With this dry instant yeast,i am getting consistent results every time i bake.Whether making bread or pizza dough its a must-have ingredient.