Elevate Your Palate with Iberico Perfection! 🍽️
Fermin Sliced Iberico de Bellota Pork Loin is a premium 2 oz cut from 100% acorn-fed Iberico pigs, expertly cured for 70 days in La Alberca, Spain. This all-natural, gluten-free, and lactose-free delicacy offers a rich flavor profile and stunning presentation, perfect for gourmet enthusiasts.
G**G
Tasty!
Very tasty! Leaner than the other cuts.
A**A
Good and reliable product
Always good and tasty, buen lomo!
A**N
I couldn't believe HOW LITTLE IS THE HAMOM FOR $16.00
This hamon product is RADICULSLY expensive for the tiny amount hey pack! The hamon was almost crisp it was so dry and of a very strange color. I couldn't eat it. Its almost unreadable!
E**H
Incredible edible!
Pair this with Croccantini crackers and provolone cheese and you have world class charcuterie. Yes it's Mike expensive than run-of-the-mill salami and the taste is worth it! If you are a fan of mustard and/or kalamata olives then even better! Incredible Taste!
P**I
Good taste bad packaging.
Taste great, but packed so tight it's impossible to separate and serve in slices.
J**S
Not the same as in Spain.
I got this for myself since I do a lot of travel to Spain. The first thing you grab off the plane is an Iberian baguette. The fresh bread, cheese and ham just hit the spot.It was okay, but not like I get going through the airport. I'll have to try another package to make my final decision. A little high on price.
R**L
Must have at least once if not dozens
World’s best jamon is acorn fed by far. Packaging kept product in great condition. We ate at room temp with freshly baked bread and a flavorful Spanish rioja. Worth the price!
P**O
Very overpriced and nothing special
Overpriced, nothing special
Trustpilot
2 months ago
5 days ago
