Checkered Chef Stainless Steel French Rolling Pin, Metal Rolling Pin for Baking, Pasta, Fondant, Cookies, Pizza and Dough. Dishwasher Safe.

I love this rolling pin. It's not heavy but rolls dough smoothly and is super easy to clean. I don't have a lot of storage space and this doesn't require much space, so that's a plus. I've always had the old fashioned wooden rolling pin with handles -- bulky, difficult to clean and dry thoroughly. I can't attest to durability as I haven't had it long. However, the price is reasonable enough that I don't need it to last forever.

I love this rolling pin! Every year I make hundreds of sugar cookies to give away as Christmas gifts and normally use my mom's old wooden rolling pin which my dough always sticks to and it makes the process even more frustrating. Now that I'm building my own kitchen collection I wanted a non-stick rolling pin that would last me for years to come and I am pretty sure this is going to do just that. For now, I will say that it survived a two day cookie making binge way better than I did. The dough pretty much never stuck to it, it was a breeze to clean, and because it was seamless I didn't have to worry about water getting stuck inside. It is long which was helpful with the large batches of dough I was doing. I love that it didn't have any pesky handles (which normally lead to banged up knuckles for me) and it is not tapered or anything so it was easy to get my dough all one thickness. I think it was a great price for what it is and it came very quickly with the prime shipping. Overall, just so grateful for this product.

Stainless Steel is the best kitchen material, it is zero maintenance and dishwasher safe.However my favorite part of this product is the fact that it doesn't have handles. I know that there is a debate about handles on rolling pins because most people don't even use them (I certainly don't). However, that isn't my problem with handles. My issues is that axle between the two handles creates an un-cleanable internal surface which is perpetually damp since it can't dry properly. This design avoids that entirely.My only real problem with the rolling pin is that the metal feels very thin. I think this is OK given the price, but I was expecting something with a bit more heft. This feels a bit like it would dent if dropped on the counter. Also the thinness of the material means that if you refrigerate or freeze it before rolling, it does not hold the temperature very long.

I'm really enjoying this rolling pin! It works great, is easy to clean, and is easy to store.

I was honestly seeking replacing an old marble rolling pin, and not looking forward to doing so, with high anticipated costs. Then I came across this gem and delighted to say I took the risk. Prior to my browsing, had no idea that such an item was available. The old standard of attached rollers on side is not necessary, and a waste of space.I love simplicity of genius ideas that leave you to think, "Duh, why did I not think of that?" Updated concepts aside, product quality is the game changer here. Product is extremely light weight. Love the versatility of being able to chill in fridge, if necessary. Yes, would hand wash to preserve steel finish. If you know anyone that bakes, this would make a very nice gift too. Promise that you will be never forgotten for providing such a unique gift. If you are lucky enough to receive homemade holiday treats, this is the perfect thank you gesture.

I use this to make flour tortillas. I put the roller in the freezer as many others recommend, but I don't seem to stay cold long enough to work out something like 6 tortillas. The quality is pretty good, completely sealed (capped/welded ends) so bacterial growth is a minimum, and the length of the roller is more than adequate. The only downside is the weight just doesn't "feel" like a rolling pin. Like when a cartoon character gets hit on the head with a rolling pin and they get that little lump coming out of their dome? This one won't really do that, so i'd suggest grabbing something a little more sturdy if would be robbers enter your house. It's a very lightweight, thin wall roller, but it gets the job done. Clean up is easy, and you don't have to worry about treating this pin like you would a wooden one, just rinse, wash, and dry. For the price, you really can't beat it!

Love this rolling pin! It's a good solid consistency (I was worried it would just be a hollow tube of stainless, but it's solid all the way through) and very easy to clean. My husband usually does the rolling when we make pie crusts (the guy's just got more upper arm strength than I do!) and we had a traditional wooden rolling pin with handles that was driving him nuts. It was too short and stubby and the handles didn't give him enough leverage sometimes. Having a tube-like rolling pin allows him to apply more even pressure and the size of this pin covers more rolling area than our old pin did. Bonus is this is so much easier to store compared to a big bulky wooden pin. One of my best kitchen purchases to date!

This is lightweight and easy to clean. My problem(maybe I’m doing it wrong), is with the flow when I’m trying to roll out my dough. I’m not sure if I just don’t apply enough pressure or if it’s too lightweight but when I roll it’s not a smooth action. I wonder if it had handles that I’d have better luck.