Anolon Accolade Forged Hard Anodized Nonstick Pots & Pans - Induction Cookware Set - 12 Piece - Moonstone Gray

Great pan, now my favorite pan . I tried a bunch of, most are terrible in one way or the other. No complaints on this one though . Good quality , nonstick works.

I have owned this company's cook ware for over 29 years. This is the first piece that I have had to replace. Pricey but worth every penny.

These pans are amazing! First off, these pans are well worth the money. I was skeptical when the description of these pans said that no oil was required when cooking. But they definitely measured up! So far, nothing that I’ve cooked on these pans has stuck to the surface. They are very durable, and easy to clean. These pans are wide as well as deep, so I have plenty of room for ingredients. I can see these pans being used for a long time. I enjoy cooking, and having the proper cookware makes the experience more enjoyable. I’m looking forward to cooking with these pans!

It looks like a quality skillet should look. I have to give it a 5 for it's nice weight, even heating and nonstick coating but I'm concerned about the 'flush rivets'. They look like they could trap food or that the coating may peel off of them. Don't know they will but that's my concern. That said, there's nothing better than a heavy, well coated skillet for scrambled eggs.

The description dimensions weren’t clear and it’s a little smaller than expected. But I kept it anyway and it works fine for smaller portions.

Love this skillet. Very heavy duty, nonstick

Of the “nonstick” skillets I tried this is the only one that didn’t disappoint me to some degree. Five other skillets I tried failed to be really nonstick and the coating burned or deteriorated rather quickly. So far after six months of use this skillet has delivered as advertised.

Very nice skillet. Thick solid bottom, bought this to replace similar skillet with thinner bottom that had warped over time. This takes a little longer to come to temperature (medium heat, then turn down) but holds heat quite well and cooks evenly. I apply oil lightly with a paper towel before heating. Great for frying bacon. Like the pour spouts that I did not have before. Cleans-up easily: let cool, wipe, add a little dish detergent and hot water.