Smoke & Smolder - Applewood Smoked Sea Salt bag, 2.2 lb

This was our first purchase, it was love at first taste! Then they sold out!!! sad, sad, sad....Now they are back in stock, & we have bought Two 2.2 Lbs bags. Hope to buy one more before they sell out again. We are solid fans! We use this Applewood Smoked Sea Salt from Smoke & Smolder Co.,on all our meats, soups, salads & eggs dishes. Wonderful addition to our flavor pantry...!!!

I read everything and went for it. We have several food allergies, including nightshade meaning paprika, in our home. This has been fantastic for adding a smoke flavor, like what one would achieve with smoked paprika. It is subtle but noticeable...all in how much you use. If you want stronger flavor, replace more table salt in your recipe with the smoked salt.

Intensely smokey aroma but unfortunately that aroma doesn't translate into a smoky tasting salt. However, all is not lost. It's fine grained and I can use it to make a house seasoning salt.

It smells wonderfully smokey, but I'm disappointed in the lack of smoke flavor after cooking. I will stick with smoked paprika.

This product is fantastic!! The flavor is amazing!! The salt is so fine the package is a bit hard to seal again after opening. I just put the whole bag in a gallon ziplock.

A kilo of true natural smoked salt including freight at that price?....If you can find it @ your local market you'll pay $3.99 for only 3-4 ounces.....Incredible Quality and Bargain....TRY IT ON CORN ON THE COB WITH BUTTER...YOU'LL NEVER GO BACK TO BORING S & P....

Lots of scent not as much taste.

Smells and tastes bad