Harry Harvey 1 kg Dried Milk Powder — Whole Full-Cream, 26% Fat | Rich & Creamy Instant Milk Powder for Tea, Baking & Cooking | Long Shelf Life, No Refrigeration Needed

This Is My Fourth One I Loved The Taste Unlike Other Brands Of Semi Skimed Milk This You Can Drink Like Milk From A Bottle Full Fat Its Full Fat Not Skimed This Is My Only Thing I Dont Like You Are Unable To Dissolve In Cold Or Tepid Water You Need To Boil The Kettle Then Disolves Well Some Times Little Bit Of Powder Left On Spoon I Just Wash It Off And Contine Stiring It Taste Like Channel Island Taste Well Done Harveys I Love This Milk But If You Want More Good Reviews You Need To Include Instructions On Packet How Disolve The Poweder Or Test With Cold Water Yourselves Im Happy To Still Buy It I Make It Into Pint And Enjoy Streight From Fridge

Great product, nice and creamy if you use plenty in hot water, we generally use it in sauces ect, very handy when you don't want to use up all the milk in the fridge

I was advised by a dietician to add whole milk powder to my husband's soups and drinks to increase the protein in his diet.

This has replaced liquid milk in my kitchen. I can make up 100 ml for the day instead of buying a pint and wasting half of it. It's easy to mix without going lumpy like skimmed milk powder. Also good to have in the cupboard ready for returning from holiday.

I can't comment on cooking with it. See other reviews. It works well in hot drinks though takes a while to dissolve and if you hurry it you get lumps. Trying to make cold milk for cereals using water out of the fridge? Abysmal. After a couple of minutes stirring it still looks like tapioca - a bowl of white lumps. So decide what you want to do before buying it.

Perfect! I made home made choclate with it for all my friends. And for me off course! Really good value for money!I’m not giving full score on packadging as it’s not recyclable

Rich and creamy, add to milk when making yogurts for a good thick creamy texture also a standby if I ever run out of milk.

The whole bag makes about 8 litres of milk. So use about 125g per litre of 2oz per pint. It dissolves best in warm to hot water and can be added to hot drinks by the teaspoonful. Hope this is helpful.