GreenPan Rio Healthy Ceramic Nonstick 10" Frying Pan Skillet, PFAS-Free, Dishwasher Safe, Black

Normally you get what you pay for but this pan is an exception to the rule. So many things to love: the handle isn't attached via rivets so cleaning is easier from not having bumps in the pan, the ceramic coating is like magic and nothitever sticks, the pan is light, the handle doesn't get hot, I could go on. Downside is you have to take care of it to keep it nice but that's like all things. Keep the heat on medium or less, let the pan cool completely before washing, only use silicone cookware, and don't scrub too hard when washing. Follow these rules and this pan may be the last you ever buy.

Love this pan for cooking and clean up!

Great size for flipping 3 eggs, very smooth & slick as long as you butter it, otherwise, I found, it can really stick. Happy with this inexpensive pan, but follow the directions of care and heating.

This is a great alternative to teflon, or other nonstick materials. It only is nonstick if you add oil to the pan though...if you don't put oil, things like scrambled eggs, stick. I also don't love the handle, it's really thick and bulky. All in all, for the price, it's a good, healthier alternative to traditional nonstick. It doesn't seem to scratch or damage as easily. Would buy again.

Great size very easy to clean good price

I can't imagine why this pan gets such positive reviews. The first time I used it, it worked fine. Pancakes came out easily and pan wiped clean with a soft scrubbing pad. Great! Enthusiastic, I decided to cook some falafel patties.I had carefully read Greenpan's instructions to use a little oil with a high smoke point. I used avocado. Then I let the pan sit on medium heat for about five minutes while I formed my patties. To my great dismay, the pan had developed black speckles (see picture 1).No problem, I thought, I'll just wipe it out with a paper towel. Well that wasn't happening. So I put a little dish soap in the pan and scrubbed it with my "non-stick" scrubby. I scrubbed for ten minutes. No improvement. So I followed Greenpan's instructions to fill the pan half way with water and a squirt of dish soap and put it on the stove to boil on low heat. After the water came up to boiling, I turned off the heat and left the pan to cool. Then I tried scrubbing again. With much effort, I finally got the speckles out of the pan.Thinking this must have been my fault for pre-heating too long, I returned to cooking the falafel patties. Again, I used a little avocado oil and medium heat. As you can see from the second picture, the pan began to form a yellow coating as the patties cooked. The last picture shows the pan after scrubbing again.To say I'm disappointed is an understatement. I had planned on reducing my oil use to cut some calories. But my cast iron pans have never required this level of effort to clean, and I have found that I can minimize my oil use in the cast iron by spritzing the pan with a mist after adding a half teaspoon of oil.Unfortunately, to add insult to injury, I invested in $40 of non-stick utensils. The pan is going back of course, together with the utensils I didn't open. If you're still inspired to buy the pan after reading this review, at least do yourself a favor and wait before buying any special utensils.

good cooking performance, decided to buy the smaller one....completely satisfied....just keep hubby away from the metal egg turner!

MY DAUGHTER HAS ONE AND AFTER VISITING AND COMPLAINING ABOUT MY BLUE DIAMOND SKILLET I HAD TO BUY THIS.SHE WAS RIGHT - GREAT SKILLET. 😎

I like these pans. Non stick and easy to clean

Hervorragende Keramik Bratpfanne, an der absolut nichts anhaften bleibt. Leicht mit nur mit Wasser zu reinigen.

Zupełnie nie przywiera, szybko się rozgrzewa.

Très bon rapport qualité prix !Vous pouvez cuire sans matière grasse. Rien ne colle !

Très facile à nettoyer, rien ne colle. Très satisfait de mon achat.