Amy’s Soup, Vegan Lentil Vegetable Soup, Gluten Free, Made With Organic Vegetables, Canned Soup, 14.5 Oz (12 Pack)USDA Organic

This is a great idea. Exp 2027. No dents.

This soup is a really good base. I heat the soup and then I add a fresh cut up tomato that is still room temperature. I do not cook the tomato into the soup, just add it after the soup finishes heating up. I'm going to try adding a few more fresh things to it in the future. But for me, this soup makes a great base.

Worth the buy

I’ve been buying Amy’s products for many many years. Over the past three years of the pandemic prices have risen considerably. Now that the pandemic is seemingly under control the prices remain high. It’s not only Amy’s products, but so many other products have increased greatly in price and have remained that way. That aside, The only downside to Amy’s products, especially their soups, is that if you can’t get the low sodium version, the regular version is way too high in sodium: over half the DV of sodium. It’s OK if you can use the product as a way of salting other ingredients in a dish that aren’t salted or lightly salted. Then there’s no problem, but that’s not always going to be the case.

It is convenient to get this quantity of a vegan soup as supermarkets don't always stock good quantities. But, the price (particularly since it is meat free) is expensive. Since I first purchased it, the price has gone up considerably. Since the ingredients aren't pricey, it feels as though they are takiing advantage of people wanting to eat healthier.

Easy to use. Open eat with crackers. Filling and healthy.

I love lentil soup, but I don't have time to cook. This is the next best thing! It's so soothing in the cool weather months, and lentils are so good for you. I prefer this one with vegetables to the plain lentil one. It's just the right consistency for me, not too thick or runny, and it's delicious! I buy 12 packs and just stock up, because it's my favorite lunch these days. Enjoy!

Count on EVERY CAN being dented !