Mushroom Coffee, Instant Organic Mushroom Coffee with Cordyceps, Reish, King Trumpet, Shitake, Turkey Tail, Lions Mane for Energy, Focus, Positive Mood & Immune Support (30 Servings)

This product tastes great!!!! Very easy to use, and mixes and dissolves well in cup with just hot water. I really can't call it instant as it has a great deep coffee flavor and aroma that you get only with brewed coffee. I also taste a mellow, very umami broad underlying base of flavor from the mushrooms which only accents the coffee and doesn't overwhelm.

I have been looking at different mushroom coffees for a month or so now with all the ads that pop up for different brands or products and I usually don’t trust the ones that pop up anyways.I kept coming back to this one and I’m so glad that I tried it.I believe this is the only one I found that was all organic and that’s really what it came down to because of the coffee and the mushrooms. I really wanted it to be an organic option.If you’ve never had mushrooms before, yes it is gonna taste a little different. This does have a little coffee flavor because they put coffee powder with it. I really like that they have the MCT or the coconut powder with it and it makes it a little creamy and frothy definitely would use it with a froth or which I do. I will add a little of my own coffee and maybe cream or nondairy cream and sweetened with some monk fruit or another sweetener just a little bit and it really taste amazing.If you had to take it by itself as the powder is, it’s not that bad at all just add some hot water.The benefits are amazing. I really am enjoying the mushrooms and can tell a huge difference in energy and stamina with exercising10 out of 10 I will definitely be re-ordering this.My photo has a scoop in it because I’ve added my own scoop. It does not come with one. Also, I think for the amount that you get in the price with the amount of servings is actually one of the best out there so I’m really glad that I bought this.

I loved the taste of this. It mixed easy, wasn't gritty, got somewhat of an energy boost, seemed to make my bm's ..better. I just finished the packet after about 20 days as some days I'd have two cups. I haven't weighed nyself, vut I feel like I may be losing a little weight as well. The only thing was I couldn't find much out about how much of each ingredient is in it. There's a general lack of information. I'm going to try a few others and see if I come back to this one. Taste and price 👍

The best! I have tried a few other brands and didn’t feel any different. I tried this one and felt a difference after the first cup. It gives me energy, clarity, focus, and I just all around feel better! It smells good, tastes great (kind of chocolaty) and does all the things it says it’s going to do! I have recommended this to friends , family and co workers. And I now I have monthly subscription.

In my opinion, this is the best and most delicious mushroom coffee on the market in terms of taste and ingredients.I have already reordered it. It mixes quite well in just a little hot water, then add any desired hot coffee or cold brew. This how I use it (as an addition) and it makes my morning coffee something that I look forward to. I also add a natural sweetener and organic oat milk and prefer over ice. This is an easy to use coffee powder which adds a nutrition punch plus a rich yummy depth of flavor. By the way, I've already tried several of the others, including the most expensive one. This one also does not contain Chaga mushrooms (thank you!), which probably should not be consumed daily. Anyway, I plan to keep ordering as long as the price is competitive. Enjoy!

Just PARTLY coffee, which is enough, I think. I’m not kidding myself or anyone else. We’re all trying to figure out how to improve our general state of health and well-being, maybe noticing the cost of coffee has DOUBLED under this past 4 years’ economic policies and we know mushrooms can be grown en masse, underground, in the dark, in old limestone or coal mines or other large caverns which don’t require taking up megahectares of arable land and/or destroying valuable complex ecologies of rain forest, islands or mountain landscapes with coffee bean tree/shrubbery.We can use that space for golf courses and hotel/resorts, of course (WARNING: the preceding comment NOT intended for the satirically challenged nor irony deficient).But, back to this “brew.”You know that inCREDIBLE olfactory “bloom” you get when you stick your nose and part of your face into the opening of a bag of freshly ground dark roasted coffee beans?Yeah, no, you don’t get that with this.What I sense more than anything is an overwhelming scent of moldy coconut meat. Not like aspergillus mold on that loaf of bread you forgot about in your pantry last month, or the stuff on your weeks-old Chinese take-out, but rich, loamy, compost-heap meadow mushroom scent which, if you’re a mycophile (like me) is heartily welcomed, a very good quality scent but overwhelmed by the STRONG odor of coconut.It’s just too much; someone should monkey around with the proportions, I think.If I wanted coconut coffee I could just brew instant coffee with coconut water.As a cuppa brew, it has its upsides though, even black it’s palatable, smooth, and at the recommended “dosage” about as strong a blend as any generic instant coffee but made with arabica, not run-of-the mill (ahem…) mass-marketed Colombian robusta beans.I’m still doing comparisons between this and two other brands at the same price point, one of them Colombian bean-sourced (which I hadn’t paid enough attention to when purchasing or I wouldn’t have - I generally don’t care for Caribbean, central-south American coffee having a strong preference for east African or Indonesian varieties) but this ranks best out of the three.As you’ll notice, there’s a plethora of these being marketed all of a sudden and for the most part they all seem to be rated at or around 4.3 or 4.4 on the Amazon consumer scale. My general rule is, if a combination of 4’s and 5’s doesn’t go over 90%, I won’t buy; I don’t buy at all if over 10% give a 1 or wish there were a ZERO rating. Of course, this works for me.I have a cup of “real” coffee around 5AM (I own dogs… or maybe it’s the other way around), then a cup of mushroom brew with breakfast maybe an hour later, typically two cups of coffee a day before 7 AM, rarely I’ll have one around noon. The amount of caffeine in this brew is adequate; strong enough that I had a late cup yesterday afternoon - around 2 PM - and I was up reading the same paragraph and Kindle page just on the edge of almost asleep and barely conscious but not quite ready to turn out the light, you know? Until 1AM, about 2 hours later than normal for me.I find that, having started this experiment a week ago, I’m slightly better at tasks requiring sustained attention, focus, energy or maybe it’s that 2 months into winter, the hysteresis of spring emerging is starting to affect my circadian rhythms.I think it’s the ‘shrooms.Overall value? While I had second thoughts yesterday, now I’m glad I bought a second bag at the half-price (ish) sale.YMMV.*****************edit. 05MAR2025I’ve got a lovely bag of coconut dust…Drinking this out of spite. I paid for it, it’s got caffeine in it. I have four brands, four bags (well, one plastic screw-top container among them) of instant “mushroom” coffee and out of the four, the one that stands out as a clearly as a VW Bug among a parking lot full of Lamborghinis is this one.IF you like coconut flavor, coconut scent, coconut water, smelling, tasting, thinking about, saying the word coconut, this brand’s for you.I prefer coffee with my mushrooms, not coffee in my coconut… I like coconut, just not in coffee.Maybe my 30 year old son will take it home with him…downrated to 3 stars.