Moku Plant-Based Mushroom Jerky, Hawaiian Teriyaki, Sweet and Spicy, Original (4 Pack) Vegan Jerky, Gluten Free, Soy-Free, Non-Gmo Vegan Snacks, Vegan Meat No Artificial Sweetener Vegan Food, 2.0 Oz Ea - Variety Pack

What great flavor, I'll admit I was a little nervous but very happy, I highly recommend.

Generally, I'm not a huge fan of jerky, and I always raise an eyebrow at vegan substitutes for what would normally be a non-vegan food. I mean, butter is butter, and vegan butter is ... something else. But this stuff is GOOD! The texture isn't too tough, the taste is fantastic, and it's much healthier than traditional meat jerky, both for you and for the planet. I've tried all three flavors and think they're all pretty stellar, but I think the original and the sweet/spicy are my favorites.

Did not like any of the flavors.

I wish we had more products with Cleaner ingredients. I love this product in terms of taste, but it has sunflower oil and I wish they made it an effort to make it with olive oil or avocado oil.

First of all, I’ll start with why I knocked one star off... yes, a serving size is shown as one whole bag, but in my opinion and that of others (as seen in other reviews), eating an entire bag can be a bit much. Please add a way to make it resealable!Second reason I knocked a star off... THIS IS NOT “PLANT-BASED”! Mushrooms are fungi and are not considered plants!Taste and texture and great! I prefer the really tough beef jerky you can shred, and this hits that feeling spot-on. I’ve only tried the sweet and spicy, and it’s really, really good. The value for the price is comparable to beef jerky but you’d think it would be less considering you’re making less of an environmental impact and the whole process requires much less real estate and resources. I bought some soy (actual plant-based) jerky a while back and couldn’t even finish ONE piece. It was almost $10 for a small bag and was horrible. This mushroom jerky is AWESOME, and I’m definitely going to be buying it again. I ate all 3 bags in 4 days.

This is the best vegan jerky, hands down. The use of mushrooms fits well within a whole foods , plant based diet. My husband and I don’t eat dairy, gluten, natural flavoring, added processed sugar or sugar alcohols. This is the ONLY jerky we’ve found that we can freely enjoy! It’s a hard fete to accomplish such incredible taste and texture while maintaining a shelf stable plant based product without compromising it and yet Moku delivers! The Hawaiian teriyaki flavor is our favorite! We’re truly grateful to have come across such a mindful brand! Now, if only they could use coconut or avocado oil instead of sunflower.

I did not receive a quantity of three 2oz, packages, but rather three 1oz packages that also came almost a week late. It luckily came right before the event I needed it for, but am still very upset that I was ripped off. Amazon offers no returns on this item either, so beyond pissed and will not probably purchase from this seller/this way again, unless someone reaches out to fix things. Letting others know so that you don't get ripped off for a hand full of "jerky". I have food allergies and am vegetarian, so my options are very limited. I will say this is one of the more delicious options out there that meets various allergy needs and is meat free. (Definitely the best mushroom style, most are gross.)

I just want to say as much as I would like to be vegetarian, I am not. Although I limit my meat consumption, I love the flavor it offers as someone who loves to cook and eat. I love jerky, but as someone who eats little meat, especially red meat, it’s kind of off the table. With that in mind, I’ve tried a lot of plant based jerky and never return as a regular customer because it never lives up to the hype. I found Moku by accident searching for a low carb snack and here’s what I can tell you. It’s like crack. Not only is it delicious, like can’t stop won’t stop delicious, the texture is really close. The closest I’ve ever experienced. My husband is a steak and potatoes guy. I gave him some without telling him that it was plant based and he complimented the texture saying it was softer than some of the other brands we’ve tried. My husband is a stubborn, skeptic. I was shocked that he liked it as much as he did without question. I wish they sold it in larger quantities or bags with multiple servings because my little ones loved it too!