La RustichellaBlack Sliced Truffle - 100% Made in Italy | Vegan, Gluten-Free, Cholesterol-Free (3.17 oz (90 gr))

Good quality and easy to keep around for when I need to truffle something up for my wife..My better half is a bit of a truffle "s!&t" lol.. I keep these in the house always for those nights when I decide to make her something special.

Excellent truffle carpaccio, and a good deal for a large-ish jar.

Makes a great Sauce, for steak, truffle ravioli!

These are absolutely delicious alone and in recipes.

I got the product opened it excited as I love it and got it for my anniversary dinner to find it leaking I’m not sure how long it will stay good I placed it in the refrigerator.

These truffle slices have exceptionally intense flavor, and a little goes a long way. I'm not a great cook, but when I cook for my partner, this condiment turns my mediocre cooking into something special. It's extremely versatile, so using it a few times a week doesn't get repetitive.I mix a little with pasta or grains (eg, rice, pilaf, couscous) and might add some veggies to it. It's also delicious when baking or grilling fish, especially tuna, salmon and cod. I've also added some to my oil-and-vinegar salad dressing with not other spices. I use a small hand blender to mix it up, and it's a quick and easy almost gourmet dressing.It's a bit salty, so I don't add much salt (if any) to the water when I boil rice or pasta.With some imagination, there are dozens of ways this can be used creatively for us non-cooks to turn out something special.

Taste pretty good. Pieces are a bit small.

I'd buy this again.