---
product_id: 660584231
title: "King Arthur Flour Non-Diastatic Malt Powder, Kosher - 16 Ounce Bag"
brand: "king arthur"
price: "€ 7.22"
currency: EUR
in_stock: false
url: https://www.desertcart.com.cy/products/660584231-king-arthur-flour-non-diastatic-malt-powder-kosher-16-ounce
store_origin: CY
region: Cyprus
---

# Enhances bread texture & flavor Creates iconic shiny bagel crust Trusted since 1790, heritage quality King Arthur Flour Non-Diastatic Malt Powder, Kosher - 16 Ounce Bag

**Brand:** king arthur
**Price:** € 7.22
**Availability:** ❌ Out of Stock

## Summary

> 🥯 Elevate your baking game with the malt magic of King Arthur!

## Quick Answers

- **What is this?** King Arthur Flour Non-Diastatic Malt Powder, Kosher - 16 Ounce Bag by king arthur
- **How much does it cost?** € 7.22 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.com.cy](https://www.desertcart.com.cy/products/660584231-king-arthur-flour-non-diastatic-malt-powder-kosher-16-ounce)

## Best For

- king arthur enthusiasts

## Why This Product

- Trusted king arthur brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Generous 16 oz Supply:** Ample quantity to fuel countless baking adventures without constant restocking.
- • **Heritage You Can Trust:** From King Arthur, a brand with over two centuries of baking expertise.
- • **Kosher Certified Quality:** Bakes with confidence knowing it meets strict kosher standards.
- • **Signature Shiny Bagel Crust:** Add malt powder to boiling water for that irresistible, glossy finish everyone craves.
- • **Unlock Artisan Bread Perfection:** Infuse your dough with malt’s natural sweetness for bakery-level flavor and texture.

## Overview

King Arthur Flour Non-Diastatic Malt Powder is a kosher-certified, 16-ounce baking essential derived from roasted barley. Perfect for enhancing bread flavor and creating the iconic shiny crust on bagels, this malt powder comes from a trusted brand with over 230 years of baking heritage.

## Description

For bread and bagels, malt's the key. A sweet derivative of roasted barley. Add it to the dough, then again to the boiling water to give bagels their distinctive shiny crust.

## Features

- For bread and bagels, malt's the key. A sweet derivative of roasted barley. Add it to the dough, then again to the boiling water to give bagels their distinctive shiny crust.
- Add it to the dough, then again to the boiling water to give bagels their distinctive shiny crust.
- In a 1-pound bag.
- Kosher
- King arthur Flour is an established company since 1790, which supplies bakers with high-quality baking ingredients. The company is based in Vermont, USA.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Package Dimensions | 24.69 x 14.1 x 5.41 cm; 28.35 g |
| Allergen Information | Barley |
| Brand | King Arthur |
| Special Feature | Kosher Certified |

## Product Details

- **Brand:** King Arthur
- **Item weight:** 1 Ounces
- **Allergen information:** Barley
- **Specialty:** Kosher Certified
- **Diet type:** Kosher

## Images

![King Arthur Flour Non-Diastatic Malt Powder, Kosher - 16 Ounce Bag - Image 1](https://m.media-amazon.com/images/I/317n8ymay-L.jpg)
![King Arthur Flour Non-Diastatic Malt Powder, Kosher - 16 Ounce Bag - Image 2](https://m.media-amazon.com/images/I/41d+tG1C-uL.jpg)
![King Arthur Flour Non-Diastatic Malt Powder, Kosher - 16 Ounce Bag - Image 3](https://m.media-amazon.com/images/I/51LJy2VH9WL.jpg)
![King Arthur Flour Non-Diastatic Malt Powder, Kosher - 16 Ounce Bag - Image 4](https://m.media-amazon.com/images/I/41n1s0estPL.jpg)
![King Arthur Flour Non-Diastatic Malt Powder, Kosher - 16 Ounce Bag - Image 5](https://m.media-amazon.com/images/I/41xY1RMwoaL.jpg)

## Questions & Answers

**Q: what is the difference between diastatic vs non-diastatic malt?**
A: Diastatic malt contains the enzymes alpha-amylase, beta-amylase, limit dextrinase, and alpha-glucosidase. These enzymes convert starches to sugars, which yeast can then consume. From the King Arthur website, non-diastatic malt is "similar to diastatic, but the naturally occurring enzyme is not active."  Diastatic malt in solution can be de-activated with heat.

**Q: Why is this double the price than on King Arthur website? Do you get two, is it different?**
A: King Arthur charges 9.95 shipping so it's not cheaper.  At all . Amazon is.

**Q: what is the shelf life after it has been opened?**
A: I purchased it two years ago and never opened it. It became a solid brick in original sealed package. I would conclude, use it soon after opening.

**Q: Is this the same as dry malt extract used by homebrewers?**
A: I use it to make bagels... looked online and there are so many different malts/dry to liquid to non... etc., my guess is it is not the same. just a guess though.

## Frequently Bought Together

- King Arthur Flour Non-Diastatic Malt Powder, Kosher - 16 Ounce Bag
- King Arthur High Gluten Flour, Contains Wheat Flour (wheat flour, malted barley flour) High Protein, 3 lb, White, 48 Ounces
- Eden Organic Traditional Barley Malt Syrup, Whole Grain Liquid Sweetener, 74.5% Maltose, Non-Diastatic, Perfect for Bagels, Non-GMO, 20 oz Glass Jar

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*Product available on Desertcart Cyprus*
*Store origin: CY*
*Last updated: 2026-02-25*