---
product_id: 64280674
title: "Edible By Design Purple Gel Diamonds, 24 Count"
brand: "edible by design"
price: "€ 0.48"
currency: EUR
in_stock: false
reviews_count: 8
url: https://www.desertcart.com.cy/products/64280674-edible-by-design-purple-gel-diamonds-24-count
store_origin: CY
region: Cyprus
---

# Edible By Design Purple Gel Diamonds, 24 Count

**Brand:** edible by design
**Price:** € 0.48
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** Edible By Design Purple Gel Diamonds, 24 Count by edible by design
- **How much does it cost?** € 0.48 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.com.cy](https://www.desertcart.com.cy/products/64280674-edible-by-design-purple-gel-diamonds-24-count)

## Best For

- edible by design enthusiasts

## Why This Product

- Trusted edible by design brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Size Name:Purple Gel Diamonds, 24 Count





















Product description








The gel this product is made from can be used freely on buttercream. If using on icing /sugar paste of any description, then please use a barrier between the icing and the gel shape. We do sell a barrier glue, however a simple at home solution is to use Crisco/Trex. Paint a very thin layer where you wish to place the item and then put the item i.e. Heart, in place. You can mix the Glue/Crisco/Trex with food grade metallic dust to create interesting effects.If you do not use a barrier, the gel will draw water from your icing and appear to melt or cause a puddle. You might think that as your icing appears dry you will not need to do this. You will. The science behind this, is that, Glycerol & Sorbitol are humectants and they draw any moisture towards them. By placing a non-soluble barrier such as fat between the gel and the icing you stop this effect. It also stops any colour transfer. Honesty Statement All of our products are made by hand in house from raw ingredients. We do not pack and re-sell items bought from other suppliers. Where the products are supplied in moulds, we also make the moulds. We never ever photoshop our products to add extra bling & sparkle. We photograph our products as seen in order that you, the customer, know what you are getting. As our products are handmade, there may be slight imperfections and differences in colour from batch to batch. This is due to the handmade nature of the product.












Ingredients








Water, Gelatine, Glycerine; E422, Sorbitol; E420, Citric Acid; E330, Sodium Benzoate; E211, Colouring, Flavouring.












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Directions








You need to place a barrier between the icing and the gel . A simple solution is Crisco/Trex. Paint a thin layer where you wish to place the item. You can mix the Glue/Crisco with food grade dust. If you do not use a barrier, the gel will draw water and appear to puddle. Even though the icing appears dry you still need to do this. Glycerol & Sorbitol are humectants and draw moisture towards them. By placing a non-soluble barrier such as fat between the gel and the icing you stop this.












Manufacturer Contact Information








Edible By Design, 8 Thornton Road Industrial Estate, Pickering, North Yorkshire, YO18 7NA +44 1751 475076









See more

## Features

- New Recipe
- Cup Cake Decorations
- Hand Made in the UK
- Best of Ingredients
- Product Honesty Statement
- ›See more product details

## Images

![Edible By Design Purple Gel Diamonds, 24 Count - Image 1](https://images-na.ssl-images-amazon.com/images/I/61oreaj0jsL.jpg)
![Edible By Design Purple Gel Diamonds, 24 Count - Image 2](https://images-na.ssl-images-amazon.com/images/I/51mHGg0YFrL.jpg)

## Available Options

This product comes in different **Size Name** options.

## Customer Reviews

### ⭐⭐⭐⭐ 







  
  
    I recommend using tweezers or similar
  

*by M***R on Reviewed in the United Kingdom on 11 July 2017*

As edible diamonds go these do the trick, be careful when handling as if there is any grease on your hands it transfers to the diamond. I recommend using tweezers or similar.

### ⭐⭐⭐⭐⭐ 







  
  
    Finishing touch
  

*by A***E on Reviewed in the United Kingdom on 22 February 2018*

Getting married abroad and only get a small plain white cake. These will just and the finishing touch with other things Ive bought to take with us.

### ⭐⭐ 







  
  
    Two Stars
  

*by B***Y on Reviewed in the United Kingdom on 19 July 2017*

hi. had trouble not making a mess sticking them on the cake.

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**Shop now:** [https://www.desertcart.com.cy/products/64280674-edible-by-design-purple-gel-diamonds-24-count](https://www.desertcart.com.cy/products/64280674-edible-by-design-purple-gel-diamonds-24-count)

---

*Product available on Desertcart Cyprus*
*Store origin: CY*
*Last updated: 2026-03-17*