Weber Q 2800N+ Liquid Propane Grill, Midnight Black

⭐⭐⭐⭐⭐ — Weber Q 2800N+ | Midnight BlackA Backyard Game-Changer — With One Small Pro TipI’ve had this grill for a couple of months now and honestly, it’s become my go-to for pretty much everything. Burgers, steaks, chicken, veggies, fish — this thing has handled all of it without breaking a sweat, and the results have been consistently impressive.First thing you’ll notice when you fire it up: this grill gets hot fast. We’re talking ready-to-cook in just a few minutes. The ignition clicks right on every single time — no fussing, no re-clicking, no frustration. That alone is worth mentioning because we’ve all had grills that turn ignition into a whole ordeal.The Plus (+) burner is a genuine standout feature, not just a marketing gimmick. I cranked it up alongside the main burner to sear some steaks, and the crust I got was the kind you usually only see at a steakhouse. The temperature range on this grill — 250°F all the way up to 700°F — gives you real versatility for a compact unit. It punches well above its size.Cleanup is shockingly painless. The front-facing grease tray slides right out, the porcelain-enameled cast iron grates wipe down easily, and you’re done. After a heavy cook session I expected a mess — it wasn’t.One thing worth knowing about the side tables: they’re detachable, which is handy for saving space when you don’t need them. When attached, they work great — just a pro tip for other buyers: if you’re setting a heavier pan or dish on them, position it near the handle area rather than out on the table surface itself. That spot is noticeably more solid and stable. Not a complaint at all, just something good to know going in.Overall, this is a fantastic backyard grill. Compact enough for a patio, powerful enough to cook for a crowd, and built with the kind of quality you expect from Weber. If you’re on the fence, get off it.

The barbeque came in the expected time. Was very easy to assemble the couple parts. You can’t go wrong with a Webber. The last one I had for 22 years. Great product.

desde la entrega hasta la primer prueba, trae la conexion al tanque tipo americana, no es problema solo tener un tanque de 20 litros con esa toma

I absolutely love this grill. I just received it and was immediately impressed with the build quality, especially the ceramic-coated cast iron grates—they hold heat well and gave me a perfect sear on my steaks.The weight is very manageable, and if you remove the grates when moving it, it becomes surprisingly light and easy to handle. That’s a big plus if you plan to use it for travel or around an RV setup.Cleanup is also a breeze, which makes it even more enjoyable to use regularly.I know some people have mentioned the side shelves feeling a bit flimsy since they’re plastic, but in my experience, they’ve held up just fine for basic cooking supplies and food. I haven’t had any issues with them.Overall, this is a solid, well-performing grill that’s easy to use and maintain. Definitely happy with this purchase.

This isn't my first Weber. I've worn out a few over many years. I used to have a Q1200, which was a reliable little grill, but emphasis on 'little'. And, I had a Spirit Grill that we put into storage (okay....just parked it in the backyard). Good grill, but more susceptible to wind than the Q1200.When we moved into a condo, outdoor gas on the deck was forbidden, so we got the electric version, the Q1400, and that's bigger than the Q1200 and is a very usable size. Didn't kick out the heat like a gas grill, but did a decent job on a steak or a porkchop.The Q1400 finally failed....which is possibly related to my leaving it on for close to three days. Dang.But, we have moved into a non-condo house where we can have propane again. Rather than refurbish my old Weber Spirit grill, I decided to use the stand from the Spirit with the new Q2400. Works great.I love the size of the Q2400. Not crazy big when you're just cooking for two people, and it's much more resistant to wind than the Spirit (which is true for all the Q series grills). Should use less gas, right?The + feature, the burner that runs down the middle, is like a turbo. Great to sear a steak. It's either on or off, but that's all it needs to do.One thing I like about all the Q grills is that they're relatively easy to clean. Not easy, just relatively easy.One downside is that what drips off the meat can/will land on the burners and clog them over time, unlike larger grills like the Spirit that have metal "tents" over the burners to prohibit that. So, once in a great while, they'll need to be cleaned...not so bad to do.I like the improved way the grease tray slides out from the front.Many complain about the price, but....I dunno. It does what I want it to do, and it's a quality piece of gear, so I'm not knocking any stars off for that.Oh, and get the red. It looks fantastic!