---
product_id: 4635615
title: "Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue"
price: "€ 69.99"
currency: EUR
in_stock: true
reviews_count: 8
url: https://www.desertcart.com.cy/products/4635615-smoke-and-spice-updated-and-expanded-3rd-edition-cooking-smoke
store_origin: CY
region: Cyprus
---

# Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue

**Price:** € 69.99
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue
- **How much does it cost?** € 69.99 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.cy](https://www.desertcart.com.cy/products/4635615-smoke-and-spice-updated-and-expanded-3rd-edition-cooking-smoke)

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## Why This Product

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## Description

Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue [Jamison, Cheryl Alters, Jamison, Bill] on desertcart.com. *FREE* shipping on qualifying offers. Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue

Review: New and expanded with 50 more recipes - The 50 new recipes, including meat dishes, as well as sauces, sides, and desserts, now contains a full book of color photography and page design for the recipes. The photographs feature backyard-smoking techniques, along with views of finished food from the smoker. With 450 recipes from each of the U.S.’s best barbecue regions, each recipe expertly looks to be perfected and tweaked by the Jamisons, including anecdotes from around the Cue. The bonus features are the advice on how to use any kind of smoker, as well as how to (smoke-cook) on a conventional grill, this expanded and nicely photographed updated edition is perfect for the new generation of backyard cooks devoted to all things Smoke and Spice!
Review: The Smoking Bible - The absolute bible for smoking. For beginners and experts, this is the book you need.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #164,963 in Books ( See Top 100 in Books ) #25 in Potato Cooking #16,282 in Health, Fitness & Dieting (Books) |
| Customer Reviews | 4.8 out of 5 stars 550 Reviews |

## Images

![Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue - Image 1](https://m.media-amazon.com/images/I/91B72DBuk7L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ New and expanded with 50 more recipes
*by C***T on September 28, 2023*

The 50 new recipes, including meat dishes, as well as sauces, sides, and desserts, now contains a full book of color photography and page design for the recipes. The photographs feature backyard-smoking techniques, along with views of finished food from the smoker. With 450 recipes from each of the U.S.’s best barbecue regions, each recipe expertly looks to be perfected and tweaked by the Jamisons, including anecdotes from around the Cue. The bonus features are the advice on how to use any kind of smoker, as well as how to (smoke-cook) on a conventional grill, this expanded and nicely photographed updated edition is perfect for the new generation of backyard cooks devoted to all things Smoke and Spice!

### ⭐⭐⭐⭐⭐ The Smoking Bible
*by M***R on December 31, 2025*

The absolute bible for smoking. For beginners and experts, this is the book you need.

### ⭐⭐⭐⭐⭐ Excellent instruction and recipes
*by D***L on September 5, 2020*

I have owned this book for years. I purchased a copy recently to give as a gift to someone that had just purchased their first smoker. This is a well written book. The technique instruction is clear and concise. the recipes are easy to follow, and most important, produce tasty, reproducible results. This belongs on everyone's cookbook shelf.

## Frequently Bought Together

- Smoke & Spice, Updated and Expanded 3rd Edition: Cooking With Smoke, the Real Way to Barbecue
- Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too (Steven Raichlen Barbecue Bible Cookbooks)
- Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon ... (Steven Raichlen Barbecue Bible Cookbooks)

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*Product available on Desertcart Cyprus*
*Store origin: CY*
*Last updated: 2026-02-01*