Carbquik Biscuit & Baking Mix, 3 lb (48oz) – Low Carb Keto Baking Mix with 6g Protein Per Serving – Sugar Free, Nut Free Mix for Pancakes, Biscuits, Bread, Pizza Crust & More

Been using Carbquick for a couple of years now...should have reviewed long ago! Carbquick is a tastier and far easier way to get your bread fix than buying almond flour, coconut flour, flaxseed, etc. and combining them. Surprisingly it's also a little cheaper. But the big win is texture and flavor...almond flour, coconut flour and flaxseed breads tend to have a mushy, grainy texture that I don't love and I've never been able to get them to make a bread that tastes like bread. I modified the back-of-the-box recipe for cheese jalapeno biscuits and make a dozen every couple of weeks. It's great for sandwiches of all kinds but if it's something juicy (hamburgers) then put the meat on right before you eat it. These biscuits don't hold up as well to moisture as a standard biscuit. I toast them in an oversized toaster (a toaster oven would be better but me no gots that). If you're like me though once you've had them a few times you will prefer them over regular biscuits. My modifications: Size. Once everything is mixed and the right consistency, I pull out 5oz of dough (box recipe says 2oz) and fashion them into a ball. Then I compress them a little with 3 fingers for baking. This gives me a hamburger bun sized biscuit instead of silver dollar sized one. Corn Bread: I mix in a half bag of Miss Jones Keto Corn Bread Mix...that stuff is a little pricey at $16 per lbs. I also add about 20 drops of Sweet Corn Extract (available on Amazon). Other than that the recipe is the same...Carbquick, Half and Half, Butter, Jalapenos to taste and Cheddar Cheese (or Mexican Cheese), grated. Make sure you eat one right after you get them out of the oven with a generous slathering of butter!

As someone who did keto 10 years ago, when options were much more slim, I've been thankful for Carbquik, then and now. I've recently started a healthier way of eating once again, not low carb or keto, but cutting out unnecessary carbs and sugar, etc. Today I made the biscuit recipe that comes on the box and was SO happy to eat them with my eggs for breakfast! Satisfied me all day at work. While I don't use it daily, it's a great way to "treat yourself" a couple times a week. So many ways to use it! Also love it for pizza crusts! As a self-proclaimed carb-itarian, I don't know if I could sustain a healthier eating lifestyle without it. It does contain seed oils, but other than that, the ingredients are pretty "clean". 5 stars!

My bisquits need some work but the pancakes are great. My grandkids live them.

As a type 2 diabetic, this has become my go-to for pancakes, cobblers, muffins, and biscuits for breakfast on the weekends. While not exactly the same in terms of density and flavor as the "real" stuff (which is loaded with carbs, so I can't have it anymore), this baking mix is a great facsimile that allows you to still enjoy things like pancakes and biscuits on a lower-carb diet. It is VERY forgiving in that you can add or subtract liquid to get your desired consistency. I tend to add half-and-half instead of heavy cream for the pancake recipe, and use a bit more of it (yes, that adds a few more grams of carbohydrates to the total, but it's totally worth it). I always keep a box on hand because it is so useful. Great for baking, but use a 1:1 keto flour for thickening things; this doesn't do so well at that.

Excellent for lazy man's keto-ish meals. Recipe: 4 Tbsp. Carbquik, 2 Tbsp your oil/fats, 2 lg. eggs, optionally add frutis and nuts. 2-3 min. in microwave. Option: top with Swerve "Brown Sugar" and brown under broiler 4-5 min. Serve.

Carbquik allows me to make some baked goods I can't otherwise make with non-wheat flours, but it has a slightly funky flavor. If I have strong enough flavors to counter it, it's ok. Plain biscuits or pancakes without some added strong spice aren't appealing. I've found nutmeg helps in pancakes. Cinnamon is good in rolls. If I'm making muffins, I have to add a lot more blueberries to compensate for the weird taste, and that's still a little iffy. I've also used it for dumplings in chicken soup. If the soup has enough flavor the dumplings' weird taste isn't as noticeable, but the texture isn't quite right for the dumplings. They don't hold up as well as traditional flour dumplings.

being a diabetic this product is perfect for pancakes, biscuits and very low carb.

Husband is diabetic and we enjoy having pancakes and with this mix it makes it possible. Would recommend.

I just learned about this product and living a low-carb lifestyle can be quite challenging at times, especially when it comes to missing pancakes on weekends and breads with soups. Here are some pros and cons of the product: **Cons:** It is relatively expensive for the amount you receive. Additionally, there is a bit of trial and error involved in adjusting the recipes to improve the texture, which can unfortunately lead to some waste. **Pros:** Even when the texture is slightly crumbly, the taste is quite decent and helps satisfy those carb cravings. I've noticed that many of the recipes lack a leavening agent. To improve the pancakes, I added a tablespoon of baking powder, two teaspoons of vanilla, and increased the liquid to achieve the right consistency. I also added baking powder to the cornbread I made, and while it was still a bit crumbly, it tasted fantastic when sprinkled over homemade turkey soup. Overall, I am very happy with this product and glad to have it available through Subscribe & Save. I'm looking forward to trying some buns and desserts with it in the future!

We use this product on the Keto diet. It works just like Bisquick. It tastes the same; although it does have a bit less heavy texture; has way less carbs and is comparable when using it in a variety of recipes. ( there are recipes on the box). It is a bit pricey , but it is worth it to us. We've made pot pies; dumplings; cheese buns etc, and they all taste great! I would recommend this product if you are concerned about too many carbs in your diet. It was delivered the next day, in perfect condition.

I really like this but do find it pricey.

Makes great tea biscuits, muffins, pancakes, an awesome alternative if you're cutting carbs

This baking mix surprised me . Many carb free recipes that actually taste decent.