Molino Paolo Mariani - Type 00 - Italian Specialty Flour for Fresh Pasta and Gnocchi 1kg - 2.2 Lbs

Molino Paolo Mariani - Type 00 - Italian Specialty Flour for Fresh Pasta and Gnocchi 1kg - 2.2 Lbs

Q: What kind of wheat is this milled from? Some percentage of Durham?

I believe this is milled from soft wheat (what the Italians would call "tender" wheat). It is not made from durum semolina.

Q: What is the W value of this flour?

"W" is proportional to the baking strength of the dough. Values of "W" range from 45 for very soft flours to 400 for very strong, hard red wheat flours. The relationship between "P" and "L" expressed as a ratio serves as an index of gluten behavior. High values of "P" and "W" indicate a strong flour.

Product ID: 331700253

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Details

Brand
Molino Paolo
Item weight
1 Kilograms
Allergen information
Wheat
Package weight
1.05 Kilograms
Number of Items
1

🌾Premium Quality

🍝Pasta Perfection

🇮🇹Authentic Italian

Frequently Bought Together

Paolo Mariani Type 00 Flour for Fresh Pasta and Gnocchi 2.2 Lbs

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Description

🍽️ Elevate Your Pasta Game with Authentic Italian Flour!

LOW ASH CONTENT - Ensures a light color and texture, even when frozen.
HYDRATION MASTERY - Maintains optimum hydration for perfect dough consistency.
TRADITION MEETS TASTE - Rediscover the flavors of Italy with every bite.
CRAFTED FOR EXCELLENCE - Experience the art of Italian pasta-making with Type 00 flour.
VERSATILE CULINARY USE - Ideal for fresh pasta, gnocchi, and more!

Molino Paolo Mariani's Type 00 Italian Specialty Flour is a premium, finely milled flour designed specifically for creating fresh pasta and gnocchi. Sourced from 100% Italian wheat, this flour boasts a low ash content for a light color and is perfect for achieving the ideal dough consistency. With a commitment to traditional Italian culinary practices, this flour invites you to bring the authentic taste of Italy to your kitchen.

Specifications

Product Dimensions	11 x 6 x 16 cm; 1 kg
Item model number	PM053
Allergen Information	Wheat
Units	1 gram
Storage Instructions	Store in Cool Place
Country of origin	Italy
Brand	Molino Paolo Mariani
Cuisine	Italy
Manufacturer	Molino Paolo Mariani

Have a Question? See What Others Asked

What kind of wheat is this milled from? Some percentage of Durham?

What is the protein content?

What is the W value of this flour?

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Customer service was outstanding when I had questions about the product.

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The product quality is outstanding. Exactly what I needed for my work.

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