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🥃🔥 Smoke like a legend, taste the legacy.
Jack Daniel's 01749 Wood BBQ Smoking Chips deliver 180 cubic inches of authentic oak wood chips sourced from real Jack Daniel's Old No. 7 whiskey barrels. Designed for use with charcoal, gas, and electric grills or smokers, this 2-pack infuses your food with a unique whiskey-oak smoke flavor. Made in the USA, these chips elevate ribs, brisket, chicken, and more with a rich, smoky profile that’s perfect for serious grill enthusiasts.
| ASIN | B072BTDX51 |
| Brand | JACKDANIEL'S |
| Brand Name | JACKDANIEL'S |
| Customer Reviews | 4.7 out of 5 stars 5,408 Reviews |
| Flavor | Whiskey oak |
| Flavour | Whiskey oak |
| Item Form | Pellet |
| Item Weight | 1.36 kg |
| Item form | Pellet |
| Item weight | 1.36 kg |
| Manufacturer | Jack Daniel's |
| Manufacturer Part Number | 43237-2 |
| Material | Oak Wood |
| Material Type | Oak Wood |
| Model Number | 43237-2 |
| UPC | 193802127430 078342017512 078342246318 |
| Unit Count | 2 Count |
| Unit count | 2 Count |
C**N
Great flavor but expensive
I love the flavor of these. That said, they are expensive no matter where you buy them considering they are a by product of the Jack Daniels business. I am curious to know if plain oak chips would give the same or similar flavor.
R**N
excellent taste
The product is exactly what I was after, the genuine taste of JD.
A**L
ottimo per arrosti di carne rossa
mi sono affacciato da poco nel mondo dell'affumicatura e devo dire che questo prodotto tra i tanti è tra i miei preferiti. facile da usare basta metterlo a bagno per una ventina di minuti e poi nell'affumicatore . come entra in temperatura emana un ottimo profumo ce dona alla carne un ottimo sapore. anche da asciutto ha una buonissima fragranza. consiglio perchè è veramente ottimo
L**G
Will buy again.
Smells great even before bbq. I smoke some Filet Mignon for 1 hour before reverse searing. The closest I can say that the taste approximate is hickory but in a less intense way. The infusion of whiskey does seem to impart more flavors.
O**L
Buen ahumado.
Hace años que las utilizo y el ahumado es impresionante. Aconsejo mojarlas con una mezcla de Jack Daniel’s y agua, el resultado es excelente.
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