🍬 Mold Your Sweet Dreams into Reality!
The APSAMBR Classic Rectangle Chocolate Bar Mold is a versatile and durable silicone mold designed for creating homemade chocolates. Made from food-grade silicone, it offers a non-stick surface for easy release and cleaning. With a temperature range of -40 to 230 degrees Celsius, it is suitable for both freezing and baking, making it an essential tool for any DIY chocolate enthusiast.
L**Y
Worth buying
I bought these for chocolate making and it is very easy to use and easy to clean.
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2 weeks ago