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Red ginseng is a representative healthy food of Korea. Unpeeled fresh ginseng is steamed and dried and created as a processed ginseng. Dried ginseng contains 20 types of saponin but red ginseng contains 32 types. Red ginseng should be ripened for more than 6 months to contain more active saponin. Saponin is active component for health and it's been turned out to take medical action in body. Goryeo red ginseng contains exceptionally more saponin so it's been recognized around the world.
![Hansamin Korean Red Ginseng Gold 365 [250g X 1 Bottle]](http://ecx.images-amazon.com/images/I/418mD1hirnL.jpg)
