---
product_id: 278690569
title: "Professional Bread Baking"
brand: "hans welkerthe culinary institute of america (cia)lee ann adams"
price: "€ 187.82"
currency: EUR
in_stock: true
reviews_count: 5
url: https://www.desertcart.com.cy/products/278690569-professional-bread-baking
store_origin: CY
region: Cyprus
---

# Professional Bread Baking

**Brand:** hans welkerthe culinary institute of america (cia)lee ann adams
**Price:** € 187.82
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Professional Bread Baking by hans welkerthe culinary institute of america (cia)lee ann adams
- **How much does it cost?** € 187.82 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.cy](https://www.desertcart.com.cy/products/278690569-professional-bread-baking)

## Best For

- hans welkerthe culinary institute of america (cia)lee ann adams enthusiasts

## Why This Product

- Trusted hans welkerthe culinary institute of america (cia)lee ann adams brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Professional Bread Baking

## Images

![Professional Bread Baking - Image 1](https://m.media-amazon.com/images/I/61dxuAEy03L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 







  
  
    Pro bread maker
  

*by P***E on Reviewed in Canada on 3 November 2021*

This book it's made for pro not for me who make 2 loaf a week this one the recipe it's for a all bush of bread, but very well written

### ⭐⭐⭐⭐ 







  
  
    Good book, but lack info on sourdough production
  

*by I***R on Reviewed in Brazil on 4 October 2016*

Overall an excellent book, but I was looking for more in depth information about sourdough (levain) production.In my opinion it's not a complete book itself.

### ⭐⭐⭐⭐⭐ 







  
  
    Great baker/chef and all around person
  

*by S***N on Reviewed in the United States on 23 August 2016*

I'll be honest in that I haven't read it yet.  Just arrived 15 minutes ago.  However, I took a 4 day boot camp at the CIA in Hyde Park, NY and he was my instructor for 4 days.  Great baker/chef and all around person.  He told us his book was coming out, so I'm really excited to start reading and test come of his recipes.

## Frequently Bought Together

- Professional Bread Baking
- Baking and Pastry: Mastering the Art and Craft
- Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

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**Shop now:** [https://www.desertcart.com.cy/products/278690569-professional-bread-baking](https://www.desertcart.com.cy/products/278690569-professional-bread-baking)

---

*Product available on Desertcart Cyprus*
*Store origin: CY*
*Last updated: 2026-04-01*