The Complete Baking Book for Young Chefs: 100+ Sweet and Savory Recipes That You'll Love to Bake, Share and Eat!
Product ID: 253699551
📚224 pages of expert baking wisdom
🔒Durable hardcover for lasting kitchen companion
🥇NYT Bestseller with 11,916 rave reviews
€ 47.97
1
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Description
🍰 Bake Like a Pro, Share Like a Star!
- PROVEN POPULARITY - Join a community of nearly 12,000 happy bakers with a stellar 4.8-star rating
- VISUAL LEARNING BOOST - Loaded with vibrant photos and chef hat difficulty ratings to guide your journey
- MASTER THE ART OF BAKING - 100+ sweet & savory recipes designed for all skill levels, from novice to budding pro
- FAMILY FRIENDLY INCLUSIVE - Perfect for young chefs and adults alike—bake, share, and create memories together
- SCIENTIFICALLY TESTED RECIPES - Backed by America's Test Kitchen expertise for foolproof results every time
The Complete Baking Book for Young Chefs is a hardcover, 224-page New York Times bestselling cookbook featuring over 100 easy-to-follow sweet and savory recipes. Created by America's Test Kitchen, it combines scientific precision with vibrant visuals and clear difficulty ratings, making it the ultimate baking guide for aspiring chefs of all ages. Highly rated by nearly 12,000 users, this book transforms baking into a fun, educational, and shareable experience.
Specifications
| Best Sellers Rank | #744 in Books ( See Top 100 in Books ) #13 in Children's Books on Where We Live #15 in Children's Books on Crafts & Hobbies #16 in Children's Books on Health |
| Customer reviews | 4.8 4.8 out of 5 stars (11,954) |
| Dimensions | 18.4 x 2.1 x 23.5 cm |
| Edition | 1st |
| Grade level | 4 - 8 |
| ISBN-10 | 1492677698 |
| ISBN-13 | 978-1492677697 |
| Item weight | 703 g |
| Language | English |
| Print length | 224 pages |
| Publication date | 1 October 2019 |
| Publisher | Sourcebooks Explore |
| Reading age | 8 - 12 years |
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