COMPACT PORTABLE - 100g pouch fits effortlessly into your pantry or on-the-go meals.
GUILT FREE INDULGENCE - Low fat and only 136 calories per serving—taste without compromise.
GLOBAL FLAVORS LOCAL CONVENIENCE - Inspired by world cuisines, ready in minutes for your busy lifestyle.
Ainsley Harriott Wild Mushroom Cous Cous is a quick, 3-minute ready meal delivering rich, globally inspired mushroom flavors. With only 136 calories and low fat content, it’s a healthy, vegetarian-friendly option free from artificial additives, packaged in a convenient 100g pouch.
Specifications
Product Dimensions
2 x 12.3 x 17.8 cm; 100 g
Item model number
100400749
Allergen Information
Contains: Cereals containing Gluten, Milk may contain, Soy may contain, Wheat, Egg may contain, Barley
Weight
100 g
Units
100.0 gram
Storage Instructions
Store in a cool, dry place.
Manufacturer contact
Southfork Ind Estate Dartmouth Way Leeds Ls11 5Jl
Brand
Ainsley Harriott
Format
Bag
Speciality
suitable_for_vegetarians, low_fat
Package Information
Pouch
Manufacturer
SYMINGTONS LTD
Serving Size
100 g
Energy (kcal)
136.47 kcal
Fat
1.2 g
of which:
-
- Saturates
0.4 g
Carbohydrate
25.6 g
of which:
-
- Sugars
1.3 g
Protein
4.9 g
Salt
0.78 g
Reviews
4.5
All from verified purchases
S**N
Cheap and cheerful lunch
I keep a bunch of these for emergency lunches I don’t mind eating in a pinch, stips me buying lunch at work. Easy to use, good value for money and much tastier than the cheaper stuff.
D**T
Taste good
Lovely and quick good quality taste good value for money
L**4
Lovely flavour
Excellent price
P**E
Yummy with added crème fraiche
Adding crème fraiche to this couscous once it’s made takes it to another level.
J**H
Great
Great flavour and easy to make
L**E
Versatile
Easy to make use in many dishes. Tastes great
Common Questions
Trustpilot
TrustScore 4.5 | 7,300+ reviews
Pooja R.
The customer service exceeded my expectations. Perfect for buying products you can't find elsewhere.
1 week ago
Ali H.
Fast shipping and excellent packaging. The Leatherman tool feels very premium and sturdy.
Preparation 1 Place the contents of this sachet into a bowl. 2 Add 160ml of boiling water and stir well. 3 Leave to stand for 3-5 minutes to allow the cous cous to absorb the water. 4 Fluff the cous cous with a fork to separate the grains. 5 Serve immediately. For extra richness, fork through a knob of butter or drizzle over a little olive oil. Just add boiling water
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