Winco - Winware Stainless Steel Dredges with Handle (10-Ounce) (3 pack)

When I am cooking outside, I need seasonings like salt and pepper to be accessible, sturdy, and fast. If you are not big on seasonings, I do not recommend these.These dredges dump a good amount of seasonings with each shake. Which is perfect for grilling, smoking, and on a griddle. I'd even use with food prep, but would prefer two sets, one for raw food prep, and one for use while cooking!

We LOVE these! I have one for powdered sugar (great for waffles or fruit), one for cinnamon sugar (great for coffee or cookies), and one for cocoa (no idea what it's good for, haven't used it yet). These shakers are good quality and the holes are just the right size. I printed labels to go on the side of each one, we'll see how long those stay on.

I love these. I use all three. I put Morton's Kosher Salt (coarse salt) in one and the salt comes out a good rate, not too much and not too little. I have that same salt mixed with ground pepper 50/50 in another and they come out nice together. I have McCormick GrillMates Montreal Chicken in another as I do lots of boneless, skinless chicken on the grill. AS FOR COMMENTS REGARDING THE LIDS...these are thin metal dredges that require just a tad of finesse to screw on the the lids. Why? Because the threads are wide and forgiving. Because they are wide and forgiving, means that it is very easy to misthread and effectively "strip" the lid and "freezing" it in place. Just be gentle and if it binds, stop and start over until the lid threads on securely. You also should not and need not to tighten it down very hard which could also cause thread lock. TIP: I cut a quart size ZipLoc bag in half and discard the zip lock feature. Each leftover square serves as a perfect cover for the dredges, secured with a simple rubber band around the rim to "seal" the dreadge and keep moisture out. Happy Grilling!

Two of the three units were perfect, but one was pretty much bent a bit and wasn't finished properly. I found this out by cleaning it and putting my hand inside to dry it and getting cut by burrs. They forget to finish one properly. It wasn't a bad cut, just one little bandage. I showed it to my hubby who is Mr. Machinist and he took it to work to get it finished properly with some kind of machine shop tool to smooth those burrs.Otherwise, two were great and I only need two. I'm pretty happy. If you get one that needs de-burring and you have no machinist with tools to hand it off to: find a metal nail file and file those burrs down.Thank you.

These 3 cans are great for the price. Packaged well. You just have to be careful when tightening the lid, at least I did. They can get off the groves and a pain to correct. But since I've been more careful they work great. Can be used for powdered sugar, cinnamon and sugar, etc. No rust problems.

The (3) pack is great, they arrived much sooner than expected. I filled one with salt, one with pepper, and one with a salt/pepper mix. They hold a substantial amount of salt or pepper, easy to clean and the handle is great. A word of warning, if you're using these over a pot or pan with steam or oil splatter, it may get into the shaker, but a quick shake back and forth will loosen the salt or pepper up and ready to go again. If you plan on making a spice/seasoning mix, you may want to make sure the holes are large enough for the spice to get through.

Good

I do a lot of baking. So I use one for flour while rolling out dough or kneading it. I use one for sugar to sprinkle it on the tops of my pies and other things I bake. The last one I use for cinnamon sugar. They are super handy.

Buy with confidence.