Meredith Dairy, Feta Marinated, 11.3 Ounce

So delicious! It's soft and a bit salty (it's a goat cheese) swimming perfectly in olive oil. We use it on anything that's toasted bread. Smush cheese & oil and add to cooked green beans or broccoli. We use it just about anywhere you would use butter. I get cranky when we run out!

Marvelous cheese. Expensive but worth every penny.

This goat cheese is absolutely incredible — worth every penny! The texture is creamy and spreadable, almost like butter, and it melts in your mouth. The marinade of olive oil, black pepper and herbs adds amazing flavor without overpowering the cheese itself. I’ve used it on everything from toast and salads to pasta and roasted veggies. It instantly elevates any dish. Even just spreading it on crackers makes for a delicious snack or appetizer. The jar it comes in keeps it fresh and makes it feel extra special. If you’re a fan of goat cheese or just want something next-level for your cheese board, this is a must-try!

Absolutely delicious. A bit expensive but highly recommend.

Delicious and lasts a long time!

Beware, this is crack cheese. If you open a jar of this for a dinner party, it will be annihilated. Also, be prepared to answer questions about where to get it. The key ingredients here are high quality goat and sheep cheese, olive oil, thyme, and a hint of garlic. The cheese is very soft and easy to spread. I strongly recommend having a spoon handy to spoon some of the olive oil out onto the spreaded cheese.

This stuff is addictive

This is my go-to feta cheese. It is great with salad, toast, crackers, fruit and eggs. It's packed in delicately oregano infused olive oil. I use the olive oil when I put this on salad or cook eggs. Hope everyone enjoys this.