SAUCE,CHILI GARLIC

Love this stuff it goes really well and fried rice and also in Ramen but that’s just my opinion. I also think it needs to be a little stronger in the garlic department but otherwise I love this product. Also on the plus side when it gets shipped it’s in a plastic bottle so you don’t have to worry about it breaking.

Nice kick of spice and good garlic flavor making it through, this is an awesome addition to any dish. I reorder this again and again as it's a delicious compliment to any meal.These smaller sized jars seem to be better priced than the larger ones and they're worth stocking up on while they're on sale.Huge fan and I'll keep making sure I always have them in the fridge.

When I first found this, I was curious to try it. I like a little bit of heat but not too much, so that its overpowering. When I got it I tried it right out of the bottle. I just loved it. I preceded to put it on everything. And so had to buy several more jars. I think I went overboard, because I got to the place, I didnt want to eat it anymore. So I overdosed on it. But I still have another bottle and when some time has passed I will get it out again and use it. I do recommend it. Its got a great flavor.

This stuff is insanely tasty, but I couldn't find it in my local Wal Mart, so I had to get it from Amazon.

My boyfriend loves the chili crisp so I bought this brand for him to try. I about died laughing because he grabbed a spoon, took a big bite and was immediately grabbing bread and butter with milk..lol.. he reports its very flavorful but pretty spicy.

Basic hot sauce, great on everything !

I love this stuff. I use it all the time. It works great as a sauce, a dip, and in soup.

I normally get the regular one but I enjoyed this version as well. The garlic flavor is present but not prominent. Very nice heat. This brand is authentic. Thick and flavorful like the ones you find at a legit Asian restaurant. I like that it had a protective seal under the cap. It was strong. I couldn't peel it off! I had to poke a hole with a fork and peel it back. The expiration date (although hard to see) was also a long time away, so that was good too.