---
product_id: 16608670
title: "SAI 7 1/2 inch Chef's Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Hand Hammered Blade, Thumb Rest, Made in Japan, SAI-01"
brand: "global"
price: "€ 483.65"
currency: EUR
in_stock: true
reviews_count: 11
url: https://www.desertcart.com.cy/products/16608670-sai-7-1-2-inch-chefs-knife-lightweight-japanese-stainless
store_origin: CY
region: Cyprus
---

# Hand-hammered Cordova 18 steel 7.5-inch razor-sharp blade Lightweight & perfectly balanced SAI 7 1/2 inch Chef's Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Hand Hammered Blade, Thumb Rest, Made in Japan, SAI-01

**Brand:** global
**Price:** € 483.65
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice like a Samurai — sharp, sleek, unstoppable.

## Quick Answers

- **What is this?** SAI 7 1/2 inch Chef's Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Hand Hammered Blade, Thumb Rest, Made in Japan, SAI-01 by global
- **How much does it cost?** € 483.65 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.cy](https://www.desertcart.com.cy/products/16608670-sai-7-1-2-inch-chefs-knife-lightweight-japanese-stainless)

## Best For

- global enthusiasts

## Why This Product

- Trusted global brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Mastery:** Curved handle with thumb rest and 7 Samurai dots for a secure, fatigue-free grip all prep long.
- • **Next-Level Steel Tech:** Triple-layered Cordova 18 stainless steel resists rust, corrosion, and holds edge longer than competitors.
- • **Precision Cutting Power:** 7.5-inch ultra-sharp blade engineered for effortless slicing, chopping, and dicing.
- • **Non-Stick Hammered Finish:** Hand-hammered blade creates air pockets that reduce drag and prevent food from sticking—cut like a pro.
- • **Crafted in Japan, Designed for You:** Iconic Komin Yamada design blends tradition and innovation for a knife that’s as stylish as it is functional.

## Overview

The Global SAI 7 1/2 inch Chef's Knife is a lightweight, ergonomically designed Japanese kitchen essential featuring a hand-hammered Cordova 18 stainless steel blade. Tempered to Rockwell C56-C58 hardness, it offers exceptional edge retention, corrosion resistance, and a non-stick cutting experience. Crafted by legendary designer Komin Yamada, this knife combines traditional craftsmanship with modern innovation, making it perfect for professional chefs and culinary enthusiasts seeking precision and style.

## Description

The slightly longer curved ergonomic handle provides a comfortable grip and features 7 signature black dots which represent the 7 Samurai codes of honor and moral principles. The beautiful hammered finish applied to the patented Cordova 18 core (Chromium, Molybdenum, Vanadium and Carbon) produces air pockets which help release food while cutting, giving the blade non-stick properties. Legendary industrial designer Komin Yamada brings a new age of innovation to Global cutlery with Sai, unifying function and design, these distinctive Japanese knives combine revolutionary ergonomic handles with triple-layered steel blades that maintain their exceptionally sharp edges. The first new cutlery line produced by Global in more than 25 years, Sai blends the Japanese company's tradition of craftsmanship with modern technological advancements. The knives combine three layers of steel: a core of patented, ultra-hard Cromova 18 Sanso stainless-steel alloy and two outer layers of more flexible 18/8 steel for added strength and resistance to rust. Professional-quality blades are ice-hardened and tempered to increase hardness, resist corrosion and maintain long-lasting sharpness. Each blade is hand-hammered to create hollow air pockets that reduce drag, allowing the blade to glide through food without sticking. 12.5-degree blade edge is mirror-polished by hand for exceptionally long-lasting sharpness. The perfectly balanced handle has an ergonomic thumb rest for a smooth, efficient cutting motion and steady, comfortable grip. Made in Japan.

Review: Great little chef’s knife - I really like this knife. It’s just the right size for chopping fruits and vegetables. It has a quality blade, and is balanced nicely. The handle just fits well in my hand. I’ve used it for over a year and it is still as sharp as the day it arrived. Couldn’t be happier with it. Highly recommend!
Review: A well rounded knife - The knife feels good. It is well weighted and easy to handle. While I do not have a problem with slipping, I can see why for others it maybe a problem. I personally do not care for the indent on the handle because that is generally not where I hold knives. I place my grip it further up onto the knife, on the blade and right before the bolster, holding it between the thumb and the index finger. (Look up how to hold a chef knife) So for me I don't think whether it is left handed or right makes a difference or not really anymore slippery than another knife. A fairly sharp knife out of the box, as with any knife from the factory, however you should sharpen it to get a much sharper edge. It can hold its edge for a while with moderate use at home. It doesn't hold as long in everyday restaurant use, of course, but its edge outlast most of the other knives my coworkers have.

## Features

- 7 1/2" Chef's Knife is the "workhorse" of the kitchen and perfect for cutting, chopping, slicing and prep work
- Every GLOBAL SAI blade is made of the finest stainless steel, Cordova 18, designed exclusively for GLOBAL
- Tempered and hardened to Rockwell C56 Degree-C58 Degree, SAI blades hold their razor sharp edges longer than other steel and resist rust, stains and corrosion
- Lightweight and balanced for easy handling in the kitchen
- Smooth contours and seamless construction eliminate food and dirt traps

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B009VWVCFA |
| Best Sellers Rank | #918,897 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #3,388 in Chef's Knives |
| Blade Color | Stainless Steel |
| Blade Edge | Plain |
| Blade Length | 7.5 Inches |
| Blade Material | Stainless Steel |
| Brand | Global |
| Color | Silver |
| Construction Type | Stamped |
| Customer Reviews | 3.8 3.8 out of 5 stars (40) |
| Date First Available | January 16, 2013 |
| Department | unisex |
| Global Trade Identification Number | 04943691140029 |
| Handle Material | Stainless Steel |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | No |
| Item Length | 13.5 Inches |
| Item Weight | 12.7 ounces |
| Item model number | SAI-01 |
| Manufacturer | Global |
| Material | Stainless Steel |
| Size | 7.5" |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** Stainless Steel
- **Brand:** Global
- **Color:** Silver
- **Handle Material:** Stainless Steel

## Images

![SAI 7 1/2 inch Chef's Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Hand Hammered Blade, Thumb Rest, Made in Japan, SAI-01 - Image 1](https://m.media-amazon.com/images/I/41P0ZLDasnL.jpg)
![SAI 7 1/2 inch Chef's Knife - Lightweight Japanese Stainless Steel, Razor-Sharp Edge, Hand Hammered Blade, Thumb Rest, Made in Japan, SAI-01 - Image 2](https://m.media-amazon.com/images/I/211qp-UWQgL.jpg)

## Available Options

This product comes in different **Color, Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great little chef’s knife
*by N***Z on November 20, 2024*

I really like this knife. It’s just the right size for chopping fruits and vegetables. It has a quality blade, and is balanced nicely. The handle just fits well in my hand. I’ve used it for over a year and it is still as sharp as the day it arrived. Couldn’t be happier with it. Highly recommend!

### ⭐⭐⭐⭐⭐ A well rounded knife
*by C***M on September 13, 2017*

The knife feels good. It is well weighted and easy to handle. While I do not have a problem with slipping, I can see why for others it maybe a problem. I personally do not care for the indent on the handle because that is generally not where I hold knives. I place my grip it further up onto the knife, on the blade and right before the bolster, holding it between the thumb and the index finger. (Look up how to hold a chef knife) So for me I don't think whether it is left handed or right makes a difference or not really anymore slippery than another knife. A fairly sharp knife out of the box, as with any knife from the factory, however you should sharpen it to get a much sharper edge. It can hold its edge for a while with moderate use at home. It doesn't hold as long in everyday restaurant use, of course, but its edge outlast most of the other knives my coworkers have.

### ⭐⭐⭐⭐⭐ Superb knife
*by K***P on August 26, 2020*

The knife is extremely nice; the handle is ergonomic (for right-handed people only!), the balance is great, and the knife is visually appealing. The tsuchime finish allows "sticky" foods like potatoes to slide off the knife much easier than a smooth-sided knife. I will say that out of the box the blade wasn't quite as sharp as I was expecting, however a few passes over a ceramic hone cleaned it right up.

## Frequently Bought Together

- Global GH270 Sai Cooks Knife, 19 cm
- Global G-5 stainless steel G5 vegetables Chopper, 18cm length, silver
- Global Knives G-80 Fluted Santoku Knife with 18cm Blade, CROMOVA 18 Stainless Steel

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*Product available on Desertcart Cyprus*
*Store origin: CY*
*Last updated: 2026-04-25*