🌾 Elevate your gluten-free game with Yoki’s Hydrated Tapioca Flour!
Yoki’s Hydrated Tapioca Flour 500g is a premium, gluten-free cooking and baking ingredient designed for versatile use across global cuisines. Packaged in a convenient 500g size, it offers pure tapioca starch perfect for thickening, baking, and creating chewy textures, making it an essential pantry staple for health-conscious and culinary-savvy professionals.
Allergen Information | Contains: Gluten Free |
Units | 500 gram |
Brand | Yoki |
Cuisine | Universal |
Format | Flour,Starch |
Speciality | Gluten Free |
Serving Size | 1 g |
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