They're great with steaks... and so much more! Idaho russets are cut into thick, hearty wedges with the skins left on for flavor and rustic appeal. Cracked black pepper and sea salt add the perfect gourmet touch. You'll want these oven-roasted, healthy fries with eggs and sausage, poultry, pork and seafood, too!
K**R
Yum
Very good, cooked them in the Air Fryer.
Trustpilot
4 days ago
3 days ago