TECHEF - CeraTerra Ceramic Nonstick Tamagoyaki Japanese Omelette Pan/Egg Pan Skillet, (PTFE, PFAS, and PFOA Free), Induction-Ready, Made in Korea

I have been slowly replacing my well-known brand name cookware sets with TeChef products - from kitchen shears to many different types of pans. Not only they have exceeded my expectation, but also they have proved to be quality products. I have a college kiddo who lives off of eggs and ground beef dishes, so I gave my old pan and got myself a new square pan. It is a nonstick pan, heats quickly and evenly, its handle doesn't get hot easily, foods just slide out, and the cleaning is a breeze! I have made pancakes, french toast, fried eggs, omelettes, reheated leftovers and many more, and have been very happy with how they turned out. It is a perfect size for a personal or small family use, so I'll probably get another for my other college kiddo who is moving into an apartment this summer. Even though this is dishwasher-safe, I always hand wash to prevent damage to the nonstick coating. It'll last you a LONG time and become one of your best buddies in the kitchen. Highly recommend!!

Great pan. Non-stick and cleans right up. Sturdy with nice handle. Bought because it has ceramic coating without harmful chemicals. You will like this pan.

Best pan!! Nothing sticks and cooks evenly. Easy to clean

I used this skillet for 3 months every day to make my scrambled egg. I always preheated to no higher than medium heat as recommended, I used only silicone utensils, I never washed it until it was cooled, and I alway hand washed it. It heated up to temp rather quickly as compared to the GreenPan I already had. I was very happy with this skillet and was about to buy another one in a larger size. I'm so glad I hadn't yet. One morning after cooking my egg the same way I had for 3 months, there was a little sticking and when I washed it, there was a small dark stain left. That one area continued to stick thereafter. Then, one day last week I decided to use it to cook something else in it. Again, I preheated it to just medium. It cooked this item just fine. BUT, the next day when I cooked my egg as I always had, it stuck like crazy, and not just in the one small area(see picture). No matter what I do now, each morning about half my egg is stuck to the pan. After 2 weeks of putting up with this, I decided it was time to make a claim with the "Life-time warranty" which I had registered for when I purchased. In reading the fine print in the warranty-claim area states that the non-stick coating is NOT covered by the warranty!! Interesting that this is not mentioned in any of the sales material I have seen on this skillet! Please look at ALL the reviews on this skillet before buying. (You can check out the warranty yourself at: [email protected]) I thought if I kept my temp med-low, used silicone utensils, and always washed by hand that I would have no problem. NOT SO!

I’ve been looking for a nonstick pan for my husband, as he has difficulty using my stainless steel pan. This one has been perfect for him. The nonstick surface works great—nothing sticks, and cleaning is a breeze. He’s been using it for everything from eggs to stir-fries, and it’s holding up really well with no signs of wear. The fact that it’s made in Korea gives me confidence in the quality, and since TeChef is a trusted brand, I know it’s a solid choice. It heats evenly, and it’s light enough for him to handle easily.That said, like others have mentioned, you do need to take care of it. I always avoid metal utensils, hand wash only, and never scrub too hard. I also make sure to wash it right after use. It’s super easy to cook with, but definitely easy to damage if you’re not careful. Still, if you treat it right, it’s absolutely worth it—definitely a keeper.

Sturdy griddle, so far it has remained flat, but it's not overly heavy. I am careful not to overheat it and to let it cool gradually (don't stick it in dishwater when it is hot). Ceramic surface cleans up fairly well, not quite as easily as a "teflon" pan but better than anodized (e.g. Calphalon). Two minor complaints: 1. corners are more square than they need to be, so they don't heat up as evenly as if they were more rounded, also the pan doesn't fit easily into a sink/dishpan; 2. handle is tall so the pan doesn't stack well in my cabinet. Overall I'm pleased with it.

I absolutely love this pan! The ceramic coating is completely free of PFAS, PTFE, and PFOA, which gives me peace of mind when cooking. Unlike traditional nonstick pans, I don’t have to worry about harmful chemicals, and it still performs beautifully.One of the best things about this pan is that I don’t need to use a lot of oil. The surface is truly nonstick, making it super easy to cook tamagoyaki without it sticking or tearing. The size and shape are perfect for rolling eggs, and the heat distribution is even, so everything cooks perfectly.If you love making Japanese omelets or just want a high-quality, safe, and nonstick pan, this is an excellent choice! Plus, the fact that it’s made in Korea adds to its quality and durability. Highly recommend!

I’ve been looking for a griddle pan for quite some time now, but haven’t found anything I wanted. I came across Techef and like what I read in both the description and other people‘s product reviews so I made my purchase. I have not used the product yet, but I absolutely love the look and feel of it and especially the safe coding. It has free of PFOA, lead and PTFE.