---
product_id: 153122324
title: "MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz)"
brand: "miyako koji"
price: "€ 87.20"
currency: EUR
in_stock: true
reviews_count: 8
category: "Miyako Koji"
url: https://www.desertcart.com.cy/products/153122324-miyako-koji-1kg-it-is-a-traditional-japanese-food-that
store_origin: CY
region: Cyprus
---

# 100% natural koji grains Low-temp dried to preserve enzymes Rich in amino acids & minerals MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz)

**Brand:** miyako koji
**Price:** € 87.20
**Availability:** ✅ In Stock

## Summary

> 🌿 Unlock the ancient umami secret with MIYAKO KOJI — your gateway to health and flavor!

## Quick Answers

- **What is this?** MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz) by miyako koji
- **How much does it cost?** € 87.20 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.cy](https://www.desertcart.com.cy/products/153122324-miyako-koji-1kg-it-is-a-traditional-japanese-food-that)

## Best For

- miyako koji enthusiasts

## Why This Product

- Trusted miyako koji brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **DIY Culinary Magic:** Easily craft your own miso, shio koji, and pickles at home for authentic umami flavor.
- • **Preserved Freshness:** Low-temperature drying locks in koji’s beneficial properties for maximum potency.
- • **Versatile Flavor Enhancer:** Use as a marinade base to tenderize meat and fish, elevating your dishes to gourmet status.
- • **Ancient Japanese Superfood:** Harness the power of traditional koji fermentation used for centuries in miso, sake, and soy sauce.
- • **Enzyme-Rich & Gut-Friendly:** Supports digestion and blood purification with natural koji enzymes and probiotics.

## Overview

MIYAKO KOJI is a premium 1kg pack of traditionally crafted dry koji made by cultivating koji mold on grains like rice and soybeans. Dried at low temperatures to preserve its natural enzymes, it serves as a foundational ingredient in authentic Japanese fermented foods such as miso, sake, and soy sauce. Rich in amino acids and minerals, it promotes digestive health and blood purification. Perfect for culinary enthusiasts eager to create homemade miso, shio koji, and tenderized meats with deep umami flavor.

## Description

・ KOJI comes from the seed of KOJI KABI, which is a kind of mold on seeds such as steamed rice, oats and soybeans and it is sown with mold. If the grain is rice, then it is rice KOJI; if it is barley, then it is wheat KOJI. In the case of beans, we call them beans KOJI. These KOJI are used as raw materials for many traditional foods and seasonings that have been eaten since ancient times in Japan, such as miso, soy sauce, sake and slice SHOCHU, Miso (Mirin), sweet sake, and various pickles. The fungus is said to be a "national fungus" in Japan, and these foods are fermented and ripened by adding the effects of yeast and lactic acid bacteria as well as KOJI. -KOJI is rich in amino acids and minerals that stabilize blood pressure. ・ It is said that KOJI cleans the inside of the intestines and the blood.

Review: Easy to use - I make Japanese rice wine with this. No alcohol content. I mix with yogurt or buttermilk. Easy to use. I will try to make miso too. I bought rather large bag for this time. I will keep leftover in fridge.
Review: I am been using miso for 50 years but this was the first time I made it - I agree: koji is healthy

## Features

- KOJI is a made by growing KOJI KIN on grains such as rice, wheat and soybeans. It has long been used as a raw material for traditional Japanese foods such as miso, soy sauce, sake, sweet sake and pickles.
- MIYAKOKOJI is dry KOJI. It is dried at low temperatures so the KOJI characteristics can be maintained as long as possible.
- You can make Miso and Shio Koji yourself. The miso can be used to make miso soup and miso sauce. Salt and pepper make the meat and fish soft and delicious.
- KOJI is said to clean the intestines and the blood. In addition, it is said that eating dry KOJI with 1 TSP of water (cold or hot) after eating is healthy.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B07TZJSJPN |
| Best Sellers Rank | #132,032 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #100 in Packaged Miso Soups |
| Customer Reviews | 4.7 4.7 out of 5 stars (52) |
| Manufacturer  | ISESOU CO |
| Package Dimensions  | 11.38 x 9.13 x 2.83 inches; 2.2 Pounds |
| UPC  | 763961383314 |
| Units  | 35 Ounce |

## Product Details

- **Brand:** MIYAKO KOJI
- **Item Form:** Grains
- **Item Volume:** 35 Fluid Ounces
- **Number of Items:** 1
- **Package Information:** Pouch

## Images

![MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz) - Image 1](https://m.media-amazon.com/images/I/81mhN-+Jq-L.jpg)

## Questions & Answers

**Q: How is this product shipped? in a cold gel/frozen pack etc.**
A: No, its' shipped at room temperature.

**Q: Is the largest bag 35 oz or 1 kg? It says 1 kg in the image.**
A: The largest bag is 1kg.

**Q: If i buy 28.2 oz will that arrive as 4-7oz bag?**
A: 28.2 oz(800g) is the same amount as 4 bags 7 oz(200g).

**Q: is this rice koji or wheat or soybeans?**
A: This rice koji as written!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Easy to use
*by L***A on July 7, 2023*

I make Japanese rice wine with this. No alcohol content. I mix with yogurt or buttermilk. Easy to use. I will try to make miso too. I bought rather large bag for this time. I will keep leftover in fridge.

### ⭐⭐⭐⭐⭐ I am been using miso for 50 years but this was the first time I made it
*by R***Y on June 24, 2024*

I agree: koji is healthy

### ⭐⭐⭐⭐⭐ Always get it to make my own miso paste
*by A***R on November 15, 2023*

Have been using Miyako Koji for years to make my own miso paste. No disappointment here.

## Frequently Bought Together

- MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz)
- Soymerica Non-GMO Soybeans - 7 Lbs. Identity Preserved (IP). Great for Soy Milk and Tofu. 100% Product of USA. Non-GMO Project Verified
- IseSo Miyako Koji 1kg

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*Product available on Desertcart Cyprus*
*Store origin: CY*
*Last updated: 2026-02-17*