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๐ท Elevate your home winery with Lalvinโs fruity finesse!
Lalvin 71B-1122 Yeast (Three Pack) is a premium active dry yeast designed for crafting fruity, estery wines with smooth flavor profiles. It thrives in fermentation temperatures between 15ยฐC and 30ยฐC, tolerates up to 14% alcohol, and uniquely softens wine acidity by metabolizing malic acid. Gluten and GMO free, this 3-pack of 5g sachets is perfect for home winemakers aiming to produce complex blush and semi-sweet wines with tropical fruit aromas.
| ASIN | B07Q87J5FD |
| Age Range Description | 18+ |
| Best Sellers Rank | #55,361 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #50 in Beer Brewing Ingredients |
| Brand | Lalvin |
| Brand Name | Lalvin |
| Color | Multi |
| Container Type | Bag |
| Cuisine | Multiple cuisines (winemaking) |
| Customer Reviews | 4.5 out of 5 stars 105 Reviews |
| Diet Type | Gluten Free |
| Item Form | Powder |
| Item Package Quantity | 1 |
| Item Package Weight | 0.01 kg |
| Item Weight | 5 g |
| Leavening Agent Type | Active Dry Yeast |
| Manufacturer | Lalvin |
| Number of Items | 3 |
| Number of Pieces | 3 |
| Package Size Name | Three Pack |
| Part Number | Does Not Apply |
| Set Name | Pack of 3 |
| Size | 0.18 Ounce (Pack of 3) |
| Specialty | Gluten Free |
J**G
Excellent Yeast for Rhubarb and Other High-Acid Wines
I used Lalvin 71B-1122 for my rhubarb wine, and it worked beautifully. This strain is great for cutting down the sharp acidity that comes with rhubarb and similar fruits, leaving the wine smooth and well-balanced. Fermentation was steady and clean, and the end result has excellent flavor development. The only tip Iโd add is to start with a large, healthy starter for best resultsโespecially with higher-acid musts. Overall, though, this yeast is a fantastic choice if youโre looking to tame acidity and bring out a refined character in your fruit wines. Highly recommended!
T**L
Moonshiner
The product work great. Arrived just as it was suppose too. Would recommend and buy again.
O**E
71B is one of the best for fruit wines
makes a nice fruity wine, moderate alcohol tolerance, and 71b does have a limited ability to degrade malic acid, so for fruits with high acidity it can help a bit. Also matures relatively quickly. One of my favorite strains, highly recommend for fruit wines.
K**N
Outstanding flavor and durability from the yeast
I used this to make mead, I have been beyond happy with it. It produces a much more refined white wine flavor to the mead changing it entirely for the better. I will always use this yeast from now on. Highly recommend for all who enjoy white wine
R**N
DEAD YEAST
Would give this a negative star... Beware do not buy yeast on here......Went to make mead even after a day no results all three packets were bad and all yeast were dead. Ruined my mead after no fermentation and it started to grow mold. Wasted 150 dollars on honey down the drain. Would not buy this from amazon again.
O**H
Dead.
All three packets were dead, would not bloom before adding. So frustrated. So tired of wasting money/time on yeast.
D**E
old stock
cannot risk using expired yeast
W**E
All the packs were dead
All the packs were dead ...what a rip off
Trustpilot
1 month ago
1 month ago