Orgran Vegan Easy Egg - 250g (0.55 lbs)
Product ID: 130367906
Details
- BrandOrgran
- FlavorEgg
- Item Weight450 Grams
- Number of Items1
- Package Weight0.55 Pounds
🌱100% plant-based & allergen-friendly
🥚250g vegan egg powder
⚖️0.55 lbs perfect portion size
🥄 Flip your breakfast game with Orgran Vegan Easy Egg – the future of mindful mornings!
Orgran Vegan Easy Egg is a 250g (0.55 lbs) plant-based egg replacer designed for allergy-sensitive and vegan consumers. It offers a neutral flavor and egg-like texture, ideal for making omelets, scrambles, and quiches. This allergen-friendly powder provides a consistent cooking experience and fits perfectly into a health-conscious, modern lifestyle.
| ASIN | B07QLN2K1F |
| Best Sellers Rank | #626,228 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #133,767 in Cooking & Baking Grocery Supplies |
| Brand | Orgran |
| Brand Name | Orgran |
| Cuisine | English |
| Customer Reviews | 4.2 out of 5 stars 6 Reviews |
| Diet Type | Vegan |
| Flavor | Egg |
| Item Package Weight | 0.55 Pounds |
| Item Weight | 450 Grams |
| Manufacturer | Orgran |
| Number of Items | 1 |
| Package Weight | 0.55 Pounds |
| Part Number | JOCA-20118 |
| Size | 8.8 Ounce (Pack of 1) |
| Specialty | Vegan |
| Unit Count | 1.00 Pack |
A**A
Makes a great omelet!
As someone who is allergic to eggs this is amazing!! I was skeptic but miss omelettes so much. Add less water to make it firmer for flipping. My favourite part of an omelet is all the spinach and veggies and this holds it all together perfectly. Not the best looking omelet, but definitely an egg consistency. Does not taste like chick peas but not truly an egg flavour either. The flavour is very neutral. If you add pepper and olive oil it's really good. I will definitely buy again. I've only been trying omelettes, next I'll try quiche. So happy to have breakfast again!
A**H
It definitely tastes chickpeas-ish
My first go was to make scrambles out of it...the texture, the softness if perfect (matches to that of real eggs)...but the moment you out it in your mouth..you can smell the chickpeas....I added black salt(known to enhance eggy flavor)+ pepper... Didn't help much....but if I can draw any parallel to real eggs ..it's that...after having could of spoons/bites...it feels heavy...like if you make scrambles only out of the yolk and no white... It was more yolky......would I buy it again?...may be...but did I love it?-meh!
Trustpilot
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3 weeks ago