Granite Ware Stock Pot, 4-Quart

It's nice for cooking sides like boiling potatoes or making a rice dish in it because it's not too big. I can use a second pot to cook another dish on the stove and the stove doesn't get overwhelmed. Also, it's smaller size allows it to be stored in the fridge with it's cooked food in it, so I don't have to dirty another container to store the leftovers. It has that old style to it which is cute. It makes me feel like I'm cooking in an early 1900's old farmhouse when I'm using it, it looks similar to pots I've seen in photos from that era. It's also cute for decorating with in holiday displays to hold decorative/food items in it because of it's classic and visual appeal, or it's great to be used as a container. It can be used to hold fruit or vegetables etc or cookies/candy etc. And it's lightweight, so if you're hand washing you won't break your back cleaning it.

I am a simple college student and it does what I need it to: boil things and pop popcorn. It is a fine pot by my standards, but there are some cosmetic issues that really bug me. For one, the pot's lid came with a hefty knick/scrape which is very visible because the scrape looks like the color of the metal pot (dark gray/black) underneath the white coloring. Second of all, the inside of the pot became heavily discolored after boiling a couple of sweet potatoes. I get that it's a white pot and maybe that's an expected happening, but I'm kind of disappointed. Oh well. It makes good popcorn, at least!

Works OK and fits our need. Trying to move away from Teflon coated pots and pans. Similar to what my mom used but is much thinner and do have concerns about its longevity.

Reason for 4 stars is the pot is great but does not come in 6 or 8 Qt. size. Company should make these sizes it's a great pot.

Bought this for the gas stove in my camper. Cleans up easily, heats up easily. That's what you need in a camper. I had standard pans, it seemed to take f o r e v e r to just boil water. I wanted the white one, but I learned during my research that the dark pans heat up even faster.This was a 4-quart pan, a little shorter than usual proportions, and it works out perfectly for me...storage space, and then use. It is just what I needed. YES, would recommend it, especially for camping.

I cook a lot from scratch for my large family. I found myself in need of a good pot that was not too big nor too small for oatmeals, soups, and veggies. I was frankly concerned this would be too cheap-o and burn my foods, but because I have a great quality set in storage, I thought this would do for our time living overseas.I was very happy after using this. It browned my onions and garlic nicely. It cleaned up quickly. It made a perfect amount of soup for dinner.And as a bonus...it looks great on my stove...the white and black contrast is very nice...it looks old fashioned yet crisp sitting there.

Nice pot..but not as big as I thought..even though for the used of boiling my girls bottles are ok because are not so big for now...

My primary cookware is cast iron. However I'm cautious about putting acidic foods in it. Graniteware does the job & cleans up easily. It can also be transferred from stove top to oven with no problems. Plus it doesn't emit any toxic fumes when heated on high. It's versatile, easy to clean & non toxic. What's not to love? It's possible to scratch/damage the surface with metal utensils, so wood may be best.

It does exactly what I needed - I can make soup, chili, stew etc on the stove, put the pot in the frig with leftovers and take it out and put directly in the oven or on the stove without worrying about it breaking or cracking. It's a nice looking pot. Only thing is I thought it would have been a bit bigger for the price but I really like it. The thing is my fault for not paying closer attention But overall I really like the pot.

correct pour utilisation occasionnel

good