---
product_id: 100566780
title: "Casserole Dish For Oven, 8 Quart Glass Baking Dish With High Lid Set, Microwave, Oven, and Dishwasher Safe Cookware, Borosilicate Glassware, Large Baking Dish"
brand: "simax"
price: "€ 267.29"
currency: EUR
in_stock: true
reviews_count: 10
category: "Simax"
url: https://www.desertcart.com.cy/products/100566780-casserole-dish-for-oven-8-quart-glass-baking-dish-high
store_origin: CY
region: Cyprus
---

# Heat resistant to 572°F Freezer safe to -40°F 8-quart large capacity Casserole Dish For Oven, 8 Quart Glass Baking Dish With High Lid Set, Microwave, Oven, and Dishwasher Safe Cookware, Borosilicate Glassware, Large Baking Dish

**Brand:** simax
**Price:** € 267.29
**Availability:** ✅ In Stock

## Summary

> 🍳 Elevate Every Meal: The Glass Casserole That Does It All

## Quick Answers

- **What is this?** Casserole Dish For Oven, 8 Quart Glass Baking Dish With High Lid Set, Microwave, Oven, and Dishwasher Safe Cookware, Borosilicate Glassware, Large Baking Dish by simax
- **How much does it cost?** € 267.29 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.cy](https://www.desertcart.com.cy/products/100566780-casserole-dish-for-oven-8-quart-glass-baking-dish-high)

## Best For

- simax enthusiasts

## Why This Product

- Trusted simax brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Generous 8-Quart Capacity:** Perfectly sized for large roasts, multiple chickens, or family-sized casseroles—because sharing is caring.
- • **Multi-Functional Dome Lid:** Locks in moisture for slow cooking, doubles as a roasting pan, and triples as a chic serving dish—effortless hosting.
- • **Effortless Cleanup & Safety:** Dishwasher safe, non-porous glass won’t absorb odors or flavors, and is free from cadmium and lead for peace of mind.
- • **Versatile Heat & Chill Master:** From oven to fridge to microwave, this dish handles extreme temps (-40°F to 572°F) without cracking or warping.
- • **Seamless Oven-to-Table Elegance:** Serve in style with crystal-clear borosilicate glass that resists thermal shock and showcases your culinary creations.

## Overview

The Simax 8-quart borosilicate glass casserole dish is a durable, heat- and cold-resistant cookware designed for versatile cooking and serving. Made in Europe, it withstands temperatures from -40°F to 572°F, is microwave, oven, and dishwasher safe, and features a multi-functional dome lid for moisture retention and presentation. Its large capacity and clear glass design make it ideal for professional-quality meals and stylish table presentation, perfect for the modern millennial manager who values efficiency and elegance.

## Description

Shop SIMAX at the desertcart Bakeware store. Free Shipping on eligible items. Everyday low prices, save up to 50%.

Review: Nice quality - Heavy I will warn you, but, it is glass. The lid is not a tight fit, but seats well. I found you have to remove the lid before attempting to pull it out of the oven when it’s hot, due to the loose fitting lid and fear I would drop it in my oven door. Love I can see through it to gauge if done. Would buy again. Versatile with the ability to use either or both to bake in. Washes well.
Review: Fantastic alternative to dutch oven for breadbaking - Because I love to bake bread and have a gas oven, I needed a vessel of some kind to create the steam required for good oven spring. I have a smallish Lodge cooker which is great for boules, but actually holds too much heat and sometimes burn the bottoms of the loaves even with parchment. Then I just couldn't justify the cost of a Le Cruset or Challenger pan just for baking bread. I happened to see a few Bake with Jack videos where he used a glass bowl/cloche and thought, hey! That's different. His loaves came out fine and it was cool to be able to see the bread rise and bake. So I took a chance with this glass roaster, and have been using it without fail for all my loaves. I can now bake BIG (1000g) oval loaves that have the room to rise and are easier to slice than boules. I put the loaf straight from the fridge onto parchment or silicone lift, score it, place it in the cold roaster, mist with water, toss in a few ice cubes, put the lid on and into the preheated oven (on a stone shelf). My loaves have turned out perfectly and the roaster has been no problem to clean up, even with dried fruit and the melted ice. I love not having to deal with a hot preheated dutch oven and being able to monitor my bread's baking. I plan on getting the round version at some point.

## Features

- SERVING MADE SIMPLE: With this oven-to-table-to fridge-microwave dish, you can serve directly in the baking pan without compromising on style or safety. Clear glass makes an attractive presentation, and the shock-resistant Borosilicate glass will not shatter from the temperature change.
- TIGHT FITTING LID keeps moisture and heat contained so you can slow-cook your food at a lower temperature. With an 8-quart capacity (including lid), this baking dish can comfortably hold large and bulky items like turkey, leg of lamb, or two nice sized chickens. DEEP, DOME SHAPED COVER doubles as a roasting pan and triples as a serving dish for added convenience.
- HEAT AND COLD SAFE WITH A HIGH THERMAL SHOCK RESISTANCE: Pop your casserole in the oven, stick it in the fridge to cool off, and reheat it in the microwave… all without shattering the glass. Dishwasher safe for quick and easy cleanup.
- MADE IN EUROPE: This glass casserole is manufactured in the Czech Republic, so you can rest assured that you will receive a quality product that will last for years. Simax bakeware does not absorb odors or flavors, and you do not need to worry about nasty chemicals making their way into your food.
- EASY COOK AND STORE: Casserole can withstand temperatures between 572° and -40° Fahrenheit (300°/-40° Celsius). Use it to cook your food and then place the leftovers in the fridge or freezer for convenient storage. Baking dish holds 8 quarts and is microwave and dishwasher safe. Cadmium and Lead-free.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07MF3S5JK |
| Best Sellers Rank | #71,269 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #115 in Casserole Cookware |
| Brand | SIMAX |
| Capacity | 8 Liters |
| Color | Clear |
| Customer Reviews | 4.7 4.7 out of 5 stars (319) |
| Date First Available | January 3, 2019 |
| Finish Type | Non-Stick |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | Yes |
| Is Oven Safe | Yes |
| Item Weight | 10.61 pounds |
| Lid Material | Borosilicate Glass |
| Manufacturer | Simax |
| Material | Borosilicate Glass |
| Product Care Instructions | Dishwasher Safe, Microwave Safe, Oven Safe |
| Product Dimensions | 10.2"D x 16.3"W x 6.3"H |
| Shape | Oblong |
| UPC | 696527284926 |
| With Lid | Yes |

## Product Details

- **Brand:** SIMAX
- **Capacity:** 8 Liters
- **Color:** Clear
- **Finish Type:** Non-Stick
- **Is Oven Safe:** Yes
- **Lid Material:** Borosilicate Glass
- **Material:** Borosilicate Glass
- **Product Care Instructions:** Dishwasher Safe, Microwave Safe, Oven Safe
- **Shape:** Oblong
- **With Lid:** Yes

## Images

![Casserole Dish For Oven, 8 Quart Glass Baking Dish With High Lid Set, Microwave, Oven, and Dishwasher Safe Cookware, Borosilicate Glassware, Large Baking Dish - Image 1](https://m.media-amazon.com/images/I/91pciBUwARL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Nice quality
*by V***I on December 29, 2025*

Heavy I will warn you, but, it is glass. The lid is not a tight fit, but seats well. I found you have to remove the lid before attempting to pull it out of the oven when it’s hot, due to the loose fitting lid and fear I would drop it in my oven door. Love I can see through it to gauge if done. Would buy again. Versatile with the ability to use either or both to bake in. Washes well.

### ⭐⭐⭐⭐⭐ Fantastic alternative to dutch oven for breadbaking
*by A***W on December 18, 2024*

Because I love to bake bread and have a gas oven, I needed a vessel of some kind to create the steam required for good oven spring. I have a smallish Lodge cooker which is great for boules, but actually holds too much heat and sometimes burn the bottoms of the loaves even with parchment. Then I just couldn't justify the cost of a Le Cruset or Challenger pan just for baking bread. I happened to see a few Bake with Jack videos where he used a glass bowl/cloche and thought, hey! That's different. His loaves came out fine and it was cool to be able to see the bread rise and bake. So I took a chance with this glass roaster, and have been using it without fail for all my loaves. I can now bake BIG (1000g) oval loaves that have the room to rise and are easier to slice than boules. I put the loaf straight from the fridge onto parchment or silicone lift, score it, place it in the cold roaster, mist with water, toss in a few ice cubes, put the lid on and into the preheated oven (on a stone shelf). My loaves have turned out perfectly and the roaster has been no problem to clean up, even with dried fruit and the melted ice. I love not having to deal with a hot preheated dutch oven and being able to monitor my bread's baking. I plan on getting the round version at some point.

### ⭐⭐⭐⭐⭐ EXCELLENT DUTCH OVEN FOR BAKING SOURDOUGH BREAD
*by R***R on August 31, 2023*

The glassware is excellent and can handle temps of 500 degrees. It is very well made and can handle smaller loaves but I use this for larger loaves of 1200grams and above. Because it is glass, it requires no preheating of the pan and it heats up very quickly. I got this one when I started baking larger loaves that needed more height than the smaller version this company makes. I use both glassware ovens depending on the size of bread loaf I am making. I like it better than my metal dutch oven because I can actually see when the bread has reached the peak height and coloration before taking the lid off and completing the baking. I preheat at 500 degrees, then put the pan in with lid on and reduce heat to 450 degrees and bake for 40-50 min with lid on and complete the baking/browning with the lid off for 12-15 min longer. Depending on the loaf, I may let the oven stay at 500 degrees for 10-15 minutes to kick start the dough on cold days. I've used this many times and it holds up under quick temperature changes even when putting into a 500 degree preheated oven. Also, I spray the interior lid with water to trap moisture in the Dutch oven which helps to allow the dough to stretch and rise. You can turn it upside down as well and bake with it that way too. Worth the price for me!

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*Product available on Desertcart Cyprus*
*Store origin: CY*
*Last updated: 2026-03-09*